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sci_004766 | The analyst changed gloves before beginning swab extraction on the next soil sample. | The analyst changed gloves before beginning swab extraction on the next soil sample. | laboratory_methods | sample_handling | swab extraction|soil sample | medium | synthetic_template_generated | train | bf_emma | 1.036 | 5.1 | 16,000 | 88c3719157357bcf1e2ca822f24fd40b57c1c10e2cd8cb16e5632745d3d36525 | v1_10h_original | |
sci_001623 | The nucleic acid concentration before quantitative PCR was 100 nanograms per microlitre. | The nucleic acid concentration before Q P C R was 100 nanograms per microlitre. | molecular_biology | quantitative_molecular | quantitative PCR | hard | synthetic_template_generated | train | bm_fable | 0.973 | 6.875 | 16,000 | e13474d82f6d67bb3326f0483a1f26e6fed6af4ede6595f5e8aa259fe4b3ce04 | v1_10h_original | |
sci_002172 | The final pH was 5.5 after addition of hydrogen peroxide. | The final P H was 5 point 5 after addition of hydrogen peroxide. | chemistry | quantitative_chemistry | hydrogen peroxide | hard | synthetic_template_generated | train | bf_emma | 0.976 | 5.35 | 16,000 | db78dbd21236d6d7fb770bc185d92d24d1d81ef7f6e2e8da895cb3ad7cdf0c45 | v1_10h_original | |
sci_003875 | The cell culture experiment was repeated using freshly prepared reagents. | The cell culture experiment was repeated using freshly prepared reagents. | general_science | cell_and_protein_methods | cell culture | medium | synthetic_template_generated | train | bf_isabella | 1.016 | 5.125 | 16,000 | 7f2f8778b8aec80c5856451f13aad4da93cd127ad7b920849d8b5965586377f3 | v1_10h_original | |
sci_005839 | The laboratory record showed yeasts and moulds as detected after all confirmatory checks were complete. | The laboratory record showed yeasts and moulds as detected after all confirmatory checks were complete. | microbiology | result_interpretation | yeasts and moulds|detected | medium | synthetic_template_generated | train | am_michael | 1.004 | 7.625 | 16,000 | 59d501e8024eb951d6b96ba05269a7feb89e96d98ce2adab2c68d4425dfbfba9 | v1_10h_original | |
sci_005614 | The instrument reported 2 micrograms per millilitre for the quality control sample. | The instrument reported two micrograms per millilitre for the quality control sample. | quantitative_science | units_and_reporting | micrograms per millilitre | medium | synthetic_template_generated | train | bf_emma | 0.994 | 5.65 | 16,000 | 17ad5cc55fc4f4614631c66866542a5b7497aa1adeb46f12e261d27406380dd8 | v1_10h_original | |
sci_004999 | The swab extraction step was completed within 10 minutes of preparing the enrichment broth. | The swab extraction step was completed within ten minutes of preparing the enrichment broth. | laboratory_methods | sample_handling | swab extraction|enrichment broth | medium | synthetic_template_generated | train | bf_isabella | 0.971 | 5.875 | 16,000 | 7a89eac6f1a4bd7b7b36612c086be207d2658e4b30b3523e006771cae22a3c43 | v1_10h_original | |
sci_000815 | The reported count for Vibrio parahaemolyticus was 1.8 x 10^3 CFU per millilitre. | The reported count for Vibrio parahaemolyticus was 1 point 8 times ten to the power of three C F U per millilitre. | microbiology | enumeration | Vibrio parahaemolyticus|TCBS agar|CFU | hard | synthetic_template_generated | train | am_fenrir | 1.026 | 8.125 | 16,000 | 32ffc00ce6dda5296bf746e83205d458c336dd6a4bc312e5e46c977b4bd58b45 | v1_10h_original | |
sci_003717 | The culture suspension was excluded from calculation because the associated method validation failed. | The culture suspension was excluded from calculation because the associated method validation failed. | quality_science | quality_control | method validation | medium | synthetic_template_generated | train | af_bella | 1.04 | 7 | 16,000 | 9bf0c3d84042f210c1dba1aab57dc420b4edb5b391c79a04b443890c4f182480 | v1_10h_original | |
sci_004163 | No presumptive Bacillus cereus colonies were observed in the tested cooked meat sample. | No presumptive Bacillus cereus colonies were observed in the tested cooked meat sample. | microbiology | food_water_environment | Bacillus cereus|cooked meat | medium | synthetic_template_generated | train | bf_emma | 0.96 | 6.025 | 16,000 | 700353aba68dcdc0700965dbf05397acc1dc7fe04213e3a4a597e1b9ae5f559d | v1_10h_original | |
sci_001893 | The phosphate-buffered saline solution was adjusted to pH 6.5 before use. | The phosphate buffered saline solution was adjusted to P H 6 point 5 before use. | chemistry | quantitative_chemistry | phosphate-buffered saline | hard | synthetic_template_generated | train | am_michael | 1.057 | 6.425 | 16,000 | 415c454c51b6acf9ef3cc554a1d8c21bbad0053629145c94e92b17d2368796a0 | v1_10h_original | |
sci_003462 | The inoculum density was standardised before susceptibility testing of Candida albicans against ampicillin. | The inoculum density was standardised before susceptibility testing of Candida albicans against ampicillin. | microbiology | antimicrobial_susceptibility | Candida albicans|ampicillin|minimum inhibitory concentration testing | hard | synthetic_template_generated | train | am_michael | 1.05 | 8.25 | 16,000 | 484d18f1ba7ac9997d15981f0f4262c36d60b602a45edded744ca5029c80cbf9 | v1_10h_original | |
sci_005867 | Quality control was acceptable when the Pseudomonas species result was released as confirmed positive. | Quality control was acceptable when the Pseudomonas species result was released as confirmed positive. | microbiology | result_interpretation | Pseudomonas species|confirmed positive | medium | synthetic_template_generated | train | bf_isabella | 1.016 | 7.075 | 16,000 | 9342bf0f62d411dd65473f117718fdf853c8995d02a6b53bf8ce2d76715ffb38 | v1_10h_original | |
sci_005428 | The instrument reported 25 colony forming units per gram for the quality control sample. | The instrument reported twenty five C F U per gram for the quality control sample. | quantitative_science | units_and_reporting | colony forming units per gram | medium | synthetic_template_generated | train | af_bella | 0.992 | 6.4 | 16,000 | 62df16f95d4041739b637f4f5a6b0bb177af166187369e95d10a86e5ab334bea | v1_10h_original | |
sci_004903 | The surface swab remained clearly labelled throughout colony isolation and subsequent analysis. | The surface swab remained clearly labelled throughout colony isolation and subsequent analysis. | laboratory_methods | sample_handling | colony isolation|surface swab | medium | synthetic_template_generated | train | am_fenrir | 0.971 | 6.65 | 16,000 | 5ac9c639952a2c727524fea77ef5b5fd69eaacdd02eacab89f816ee86c9074db | v1_10h_original | |
sci_004161 | The ready-to-eat food sample showed mixed background flora during examination for total viable count. | The ready-to-eat food sample showed mixed background flora during examination for total viable count. | microbiology | food_water_environment | total viable count|ready-to-eat food | medium | synthetic_template_generated | train | am_fenrir | 1.037 | 6.525 | 16,000 | 8bfbb3ce133c158726b68084811b0e12a0b1d0757ac44dfee1381c7adbcbb787 | v1_10h_original | |
sci_002649 | The PCA plates were incubated at 44 degrees Celsius for approximately 24 hours. | The plate count agar plates were incubated at forty four degrees Celsius for approximately twenty four hours. | quantitative_science | temperature_and_time | Aerobic colony count organisms|PCA | medium | synthetic_template_generated | train | bm_george | 1.044 | 7.575 | 16,000 | bed14bb28ce729e018dcee5d6fab83e89225b765c14220ebe6da2b2ba6382cb1 | v1_10h_original | |
sci_002703 | The soil sample was diluted to 10^-3 before a volume of 50 uL was plated. | The soil sample was diluted to ten to the minus three before a volume of fifty microlitres was plated. | quantitative_science | measurements_and_dilutions | dilution|measurement | hard | synthetic_template_generated | train | af_aoede | 0.943 | 7.225 | 16,000 | eec274b318b8a6ac3c55f5762af93dd6899762a9eb1f828e237a4e3b7b7d6f86 | v1_10h_original | |
sci_001874 | The potassium phosphate solution was adjusted to pH 7.0 before use. | The potassium phosphate solution was adjusted to P H 7 point 0 before use. | chemistry | quantitative_chemistry | potassium phosphate | hard | synthetic_template_generated | train | am_michael | 0.947 | 6.825 | 16,000 | 94b1823ce2569c1fb2b13d511658ec27602ad9523d53b7cb72819ecc9bc1e0fc | v1_10h_original | |
sci_002552 | The incubation temperature was verified at 25 degrees Celsius before the MYP agar plates were loaded. | The incubation temperature was verified at twenty five degrees Celsius before the mannitol egg yolk polymyxin agar plates were loaded. | quantitative_science | temperature_and_time | Bacillus cereus|MYP agar | medium | synthetic_template_generated | train | bf_emma | 1.019 | 8.275 | 16,000 | c63479f970bcb5f0c7e8ef900b77c51eab4b2c3ef8264e7e4c84a4b7c3915c9b | v1_10h_original | |
sci_001461 | Quality control was reviewed before interpreting the results from open reading frame. | Quality control was reviewed before interpreting the results from open reading frame. | molecular_biology | molecular_methods | open reading frame | hard | synthetic_template_generated | train | am_michael | 0.968 | 6.475 | 16,000 | dffb6f7d8962b51cea4d8e4d9e9e72007f08959f2842ef86756af1f6083f9d6a | v1_10h_original | |
sci_001666 | The nucleic acid concentration before DNA extraction was 10 nanograms per microlitre. | The nucleic acid concentration before D N A extraction was 10 nanograms per microlitre. | molecular_biology | quantitative_molecular | DNA extraction | hard | synthetic_template_generated | train | af_aoede | 0.975 | 7 | 16,000 | 6e7776bec2b04a3c9bba8e871f4b4264f8bdf0eecfdcbf2d5b3bbb3fb1650223 | v1_10h_original | |
sci_001974 | A volume of 1 mL of the potassium phosphate solution was transferred into a sterile tube. | A volume of one millilitre of the potassium phosphate solution was transferred into a sterile tube. | chemistry | quantitative_chemistry | potassium phosphate | hard | synthetic_template_generated | train | am_puck | 0.978 | 6.725 | 16,000 | e419761672ffb4b85d4a5a347265f003d8b3ab05e0c9102867553ec11606dd9b | v1_10h_original | |
sci_000335 | The environmental swab was examined for Bacillus cereus, and typical growth was assessed on MYP agar. | The environmental swab was examined for Bacillus cereus, and typical growth was assessed on mannitol egg yolk polymyxin agar. | microbiology | culture_and_media | Bacillus cereus|MYP agar | medium | synthetic_template_generated | train | af_heart | 0.979 | 8.925 | 16,000 | da23c8eed7f03e1c9ec7fd3df4a626c2deb7d68d6799ff0b1da878708295dc1d | v1_10h_original | |
sci_003448 | The minimum inhibitory concentration of meropenem for Salmonella enterica was 0.5 milligrams per litre. | The minimum inhibitory concentration of meropenem for Salmonella enterica was 0 point 5 milligrams per litre. | microbiology | antimicrobial_susceptibility | Salmonella enterica|meropenem|broth microdilution | hard | synthetic_template_generated | train | bm_fable | 0.975 | 7.75 | 16,000 | 638a8bc9c7ea94229c7c0c9e00f2400f9b70241bbf8714c7e91c2350da8002c0 | v1_10h_original | |
sci_003603 | The selectivity assessment was repeated after a procedural deviation was identified. | The selectivity assessment was repeated after a procedural deviation was identified. | quality_science | quality_control | selectivity assessment | medium | synthetic_template_generated | train | bf_emma | 0.946 | 6.175 | 16,000 | a35e4be37d6e9aa14b933c13de8ee037300450130f62764af90abf7d24478a30 | v1_10h_original | |
sci_003792 | The external quality assessment was reviewed before results from the soil sample were authorised. | The external quality assessment was reviewed before results from the soil sample were authorised. | quality_science | quality_control | external quality assessment | medium | synthetic_template_generated | train | af_heart | 0.968 | 6.2 | 16,000 | 7645a0920e7308308e08941c5399b9ec69527e8ad6eadf2f08d468a9a0f4ebc6 | v1_10h_original | |
sci_005489 | The measured value was 20 milligrams per litre and was recorded before the result was authorised. | The measured value was twenty milligrams per litre and was recorded before the result was authorised. | quantitative_science | units_and_reporting | milligrams per litre | medium | synthetic_template_generated | train | bf_isabella | 1.053 | 6.15 | 16,000 | 9473a02fde53e497a2109843846f0f5f9058e29380612428de40f73eefed10bf | v1_10h_original | |
sci_004610 | The abbreviation RNA was used in the laboratory record for ribonucleic acid. | The abbreviation R N A was used in the laboratory record for ribonucleic acid. | scientific_language | acronyms | RNA|ribonucleic acid | hard | synthetic_template_generated | train | bm_fable | 0.999 | 6.15 | 16,000 | 3701fc2ff4ebd75bd4fb8b859e3d973f818f8eda6fa1446468e5a9527f44298c | v1_10h_original | |
sci_003937 | The reported linear regression was reviewed before the dataset was approved. | The reported linear regression was reviewed before the dataset was approved. | quantitative_science | statistics | linear regression | medium | synthetic_template_generated | train | bm_fable | 1.041 | 5 | 16,000 | 56866b37e46376e170ccfada596691b0000576efc470c19f388df3f0f131a58f | v1_10h_original | |
sci_005092 | A sterile control was handled alongside the finished product sample during broth inoculation. | A sterile control was handled alongside the finished product sample during broth inoculation. | laboratory_methods | sample_handling | broth inoculation|finished product sample | medium | synthetic_template_generated | train | am_michael | 1.022 | 6.55 | 16,000 | de3f5f78d06dc939c0c0b9196ccf5d92feb326394e599fede03a3045ffe65821 | v1_10h_original | |
sci_004274 | No presumptive Staphylococcus aureus colonies were observed in the tested environmental surface sample. | No presumptive Staphylococcus aureus colonies were observed in the tested environmental surface sample. | microbiology | food_water_environment | Staphylococcus aureus|environmental surface | medium | synthetic_template_generated | train | am_puck | 0.948 | 7.275 | 16,000 | cd6f31fd690d4973524b1c4e3642306db2d52fb09aa82466abf1689157b83000 | v1_10h_original | |
sci_003630 | Documentation for the limit of quantification included the analyst, date, equipment, and reagent batch. | Documentation for the limit of quantification included the analyst, date, equipment, and reagent batch. | quality_science | quality_control | limit of quantification | medium | synthetic_template_generated | train | bf_emma | 1.026 | 6.8 | 16,000 | 8c1a8ede12e97fd399a6790ffdba6cc7416f06d73d54a46e6bf9b0d187882635 | v1_10h_original | |
sci_001824 | The lactic acid solution was mixed until the material had fully dissolved. | The lactic acid solution was mixed until the material had fully dissolved. | chemistry | reagents | lactic acid | medium | synthetic_template_generated | train | af_aoede | 0.999 | 5.05 | 16,000 | 39c4b6d0d971b9816610e0c54a2acc662c319df61decb8985657ba4869aca3b1 | v1_10h_original | |
sci_003595 | The positive control was reviewed before results from the vegetable sample were authorised. | The positive control was reviewed before results from the vegetable sample were authorised. | quality_science | quality_control | positive control | medium | synthetic_template_generated | train | bf_isabella | 1.045 | 5.575 | 16,000 | c13c8ecadbb4b7c8745f14be4affc196b06c838aa55bdf593d5dbc50ca384749 | v1_10h_original | |
sci_003440 | Quality control results were reviewed before the gentamicin susceptibility result for Enterococcus faecalis was reported. | Quality control results were reviewed before the gentamicin susceptibility result for Enterococcus faecalis was reported. | microbiology | antimicrobial_susceptibility | Enterococcus faecalis|gentamicin|minimum inhibitory concentration testing | hard | synthetic_template_generated | train | af_bella | 0.958 | 9.025 | 16,000 | 6b1db921f613241de83dee5a0dd0b94b8770c88aeeace352e2f889629a59588e | v1_10h_original | |
sci_003460 | The minimum inhibitory concentration of ciprofloxacin for Proteus mirabilis was 2 milligrams per litre. | The minimum inhibitory concentration of ciprofloxacin for Proteus mirabilis was 2 milligrams per litre. | microbiology | antimicrobial_susceptibility | Proteus mirabilis|ciprofloxacin|disk diffusion | hard | synthetic_template_generated | train | am_fenrir | 1.004 | 7.575 | 16,000 | 64d4bb2449c39165d43555d95b3685cd347c129d7ebef16f6702681567800680 | v1_10h_original | |
sci_001570 | The sample was diluted before quantitative PCR because the nucleic acid concentration exceeded the working range. | The sample was diluted before Q P C R because the nucleic acid concentration exceeded the working range. | molecular_biology | quantitative_molecular | quantitative PCR | hard | synthetic_template_generated | train | af_bella | 1.057 | 7.95 | 16,000 | 2fb4d0103658b3dd68f927659f494a9dd51e81eed0127de79c4c755024f96b87 | v1_10h_original | |
sci_002827 | A pure culture of Lactobacillus plantarum was prepared before broth microdilution was started. | A pure culture of Lactobacillus plantarum was prepared before broth microdilution was started. | microbiology | antimicrobial_susceptibility | Lactobacillus plantarum|ampicillin|broth microdilution | hard | synthetic_template_generated | train | bf_emma | 1.024 | 6.45 | 16,000 | c86cd87362751a04cfb89b0c4fa3355c2ce8081c9e715a12591ed6aee73db382 | v1_10h_original | |
sci_004465 | The reported Escherichia coli result for the river water sample was checked against the method reporting limit. | The reported Escherichia coli result for the river water sample was checked against the method reporting limit. | microbiology | food_water_environment | Escherichia coli|river water | medium | synthetic_template_generated | train | bf_isabella | 1.029 | 6.875 | 16,000 | f4e0d1ba517a9f4295c25e0985fb1a97fc699ecf84d331277b5de16d89349cf9 | v1_10h_original | |
sci_002825 | Antimicrobial susceptibility of Enterococcus faecium to ampicillin was assessed by broth microdilution. | Antimicrobial susceptibility of Enterococcus faecium to ampicillin was assessed by broth microdilution. | microbiology | antimicrobial_susceptibility | Enterococcus faecium|ampicillin|broth microdilution | hard | synthetic_template_generated | train | am_michael | 1.03 | 8.15 | 16,000 | 510bca7053d3ae6245b91a35020979bcab1a7185734d6cb810566b9a629222ff | v1_10h_original | |
sci_002242 | The control sample was included during phase-contrast microscopy to confirm that the procedure remained valid. | The control sample was included during phase contrast microscopy to confirm that the procedure remained valid. | laboratory_methods | general_methods | phase-contrast microscopy | medium | synthetic_template_generated | train | bf_isabella | 1 | 7.225 | 16,000 | ea47660061d69ef61ce4dcd2d3fbdc10598b3c01dcaad7eeb5b50b010e7b53dc | v1_10h_original | |
sci_002935 | Quality control results were reviewed before the chloramphenicol susceptibility result for Bacillus licheniformis was reported. | Quality control results were reviewed before the chloramphenicol susceptibility result for Bacillus licheniformis was reported. | microbiology | antimicrobial_susceptibility | Bacillus licheniformis|chloramphenicol|broth microdilution | hard | synthetic_template_generated | train | af_bella | 0.951 | 8.975 | 16,000 | 7d4acbb1cbade817d277924c753f0b0f793aa50864db49b65802698e272466dd | v1_10h_original | |
sci_000824 | A volume of 100 uL was plated on TBX agar for quantitative recovery of Escherichia coli. | A volume of one hundred microlitres was plated on tryptone bile X-glucuronide agar for quantitative recovery of Escherichia coli. | microbiology | enumeration | Escherichia coli|TBX agar|CFU | medium | synthetic_template_generated | train | bf_emma | 0.998 | 8.875 | 16,000 | d5eae86a0ba5531c70efa9d9ca4de18e57c527fb3cc1b5382483ddbb6386a44e | v1_10h_original | |
sci_005766 | The river water result for Staphylococcus aureus was reviewed and classified as satisfactory. | The river water result for Staphylococcus aureus was reviewed and classified as satisfactory. | microbiology | result_interpretation | Staphylococcus aureus|satisfactory | medium | synthetic_template_generated | train | am_fenrir | 0.956 | 6.675 | 16,000 | 53047a32e51e74d71958378d6044c1f73cdffc3d9dc397995603cb4540c1ad5b | v1_10h_original | |
sci_005681 | The laboratory record showed Pseudomonas species as above the quantification range after all confirmatory checks were complete. | The laboratory record showed Pseudomonas species as above the quantification range after all confirmatory checks were complete. | microbiology | result_interpretation | Pseudomonas species|above the quantification range | medium | synthetic_template_generated | train | bf_emma | 1.025 | 8.325 | 16,000 | eac3f146bd3892596b95e7ad9649ed8d8e8f88cc17fe8643c727a45373a7bfe2 | v1_10h_original | |
sci_005019 | The water sample remained clearly labelled throughout selective enrichment and subsequent analysis. | The water sample remained clearly labelled throughout selective enrichment and subsequent analysis. | laboratory_methods | sample_handling | selective enrichment|water sample | medium | synthetic_template_generated | train | bf_emma | 1.04 | 6.05 | 16,000 | ab2969dc91b22f697ba5b895644fe7a4aa2c2e598de32ef48e87a5350d5f71ff | v1_10h_original | |
sci_003776 | The limit of detection was reviewed before results from the environmental swab were authorised. | The limit of detection was reviewed before results from the environmental swab were authorised. | quality_science | quality_control | limit of detection | medium | synthetic_template_generated | train | bm_fable | 1.022 | 5.85 | 16,000 | 77dd37c778820a827280cd8944a870b4dabd0992271971e81961415d26e7e59c | v1_10h_original | |
sci_005826 | The Salmonella species result from the drinking water sample remained presumptive positive after technical review. | The Salmonella species result from the drinking water sample remained presumptive positive after technical review. | microbiology | result_interpretation | Salmonella species|presumptive positive | medium | synthetic_template_generated | train | af_heart | 1.034 | 7.375 | 16,000 | dd898efb5e17d71d5f692bc3c5f6f613f78cd268f515c27c8c6a5677d0e074dd | v1_10h_original | |
sci_005950 | The river water result for Salmonella species was reviewed and classified as detected. | The river water result for Salmonella species was reviewed and classified as detected. | microbiology | result_interpretation | Salmonella species|detected | medium | synthetic_template_generated | train | am_fenrir | 1.045 | 5.925 | 16,000 | c31a4f6419ab1b63bcb09253d929320f70e48a49ff708ef198c8e0804e16b465 | v1_10h_original | |
sci_005607 | The acceptance limit was set at 25 colony forming units per millilitre for this analytical check. | The acceptance limit was set at twenty five C F U per millilitre for this analytical check. | quantitative_science | units_and_reporting | colony forming units per millilitre | medium | synthetic_template_generated | train | bm_fable | 0.988 | 6.275 | 16,000 | fa15ec3b2bfdbbc920b72884d9ed1571dcad17cd34120d65db06ec0bc2b3f33d | v1_10h_original | |
sci_002633 | After 36 hours at 30 degrees Celsius, the plates were examined for Pseudomonas aeruginosa. | After thirty six hours at thirty degrees Celsius, the plates were examined for Pseudomonas aeruginosa. | quantitative_science | temperature_and_time | Pseudomonas aeruginosa|cetrimide agar | medium | synthetic_template_generated | train | am_michael | 0.95 | 8.025 | 16,000 | 57465416316ba1713b3ffc19b82d5a703d3417f31a145fcb993e5339cc7367dc | v1_10h_original | |
sci_000525 | The Staphylococcus aureus result was 6.0 x 10^2 CFU per gram in the enrichment broth. | The Staphylococcus aureus result was 6 point 0 times ten to the power of two C F U per gram in the enrichment broth. | microbiology | enumeration | Staphylococcus aureus|Baird-Parker agar|CFU | hard | synthetic_template_generated | train | bm_george | 1.041 | 9.225 | 16,000 | dad9e39a34ed7d3236890a3671d045dc15cba579d63665cbc2145424a6c42f54 | v1_10h_original | |
sci_000801 | A volume of 100 mL was plated on cetrimide agar for quantitative recovery of Pseudomonas aeruginosa. | A volume of one hundred millilitres was plated on cetrimide agar for quantitative recovery of Pseudomonas aeruginosa. | microbiology | enumeration | Pseudomonas aeruginosa|cetrimide agar|CFU | medium | synthetic_template_generated | train | am_michael | 1.034 | 9.375 | 16,000 | 0c189ff4a84e97fee79bbf4519e40a7fff32fe19c4d32312df28dafc425b57ce | v1_10h_original | |
sci_000517 | The Escherichia coli count was below the reporting limit after examination of the TBX agar plates. | The Escherichia coli count was below the reporting limit after examination of the tryptone bile X-glucuronide agar plates. | microbiology | enumeration | Escherichia coli|TBX agar|CFU | medium | synthetic_template_generated | train | bf_isabella | 0.955 | 8.825 | 16,000 | 0a8ca4412114fb26cd625280a4b8746ea35f4f1f11a9e35bf8ae6e08fadc184f | v1_10h_original | |
sci_002912 | A pure culture of Serratia marcescens was prepared before minimum inhibitory concentration testing was started. | A pure culture of Serratia marcescens was prepared before minimum inhibitory concentration testing was started. | microbiology | antimicrobial_susceptibility | Serratia marcescens|ciprofloxacin|minimum inhibitory concentration testing | hard | synthetic_template_generated | train | bf_emma | 1.029 | 7.125 | 16,000 | 1519ef521ba515d737453849de0b91b7983b97d65095aa5b58fb1d41128900a8 | v1_10h_original | |
sci_003488 | The Clostridium sporogenes isolate was tested against amoxicillin using a freshly prepared inoculum. | The Clostridium sporogenes isolate was tested against amoxicillin using a freshly prepared inoculum. | microbiology | antimicrobial_susceptibility | Clostridium sporogenes|amoxicillin|disk diffusion | hard | synthetic_template_generated | train | am_michael | 0.971 | 8.225 | 16,000 | 0d81783caccfbe1f27e3d7a74c02a0126317ccfd424218886aa1453e524115d3 | v1_10h_original | |
sci_005660 | The wastewater result for Salmonella species was reviewed and classified as presumptive positive. | The wastewater result for Salmonella species was reviewed and classified as presumptive positive. | microbiology | result_interpretation | Salmonella species|presumptive positive | medium | synthetic_template_generated | train | af_bella | 0.948 | 7.475 | 16,000 | 4a0a5a6acd3f46f0c1fb0fc1b41d8f6d67206fb929999b82f228d84fee5397f8 | v1_10h_original | |
sci_001804 | The pH was measured after sodium chloride had been added to the preparation. | The pH was measured after sodium chloride had been added to the preparation. | chemistry | reagents | sodium chloride | medium | synthetic_template_generated | train | am_michael | 1.009 | 5.65 | 16,000 | 7ede2996dd35781cc7f2183a815a4e6c958d6580e443b0fd9517c97217f97808 | v1_10h_original | |
sci_005920 | The final result for Staphylococcus aureus in the environmental surface sample was reported as unsatisfactory. | The final result for Staphylococcus aureus in the environmental surface sample was reported as unsatisfactory. | microbiology | result_interpretation | Staphylococcus aureus|unsatisfactory | medium | synthetic_template_generated | train | af_bella | 1.06 | 7.95 | 16,000 | da22b84f707f4766838efa699b2e7744d133f983efa1498ad0d2bf2b7f4d6f69 | v1_10h_original | |
sci_005886 | The analyst confirmed that the reported interpretation for total viable count was outside specification. | The analyst confirmed that the reported interpretation for total viable count was outside specification. | microbiology | result_interpretation | total viable count|outside specification | medium | synthetic_template_generated | train | af_aoede | 0.977 | 7.25 | 16,000 | fec14081341cdbee1fade15193ec31571bcc345ad54e76fe7376143f5c989d79 | v1_10h_original | |
sci_001715 | The nucleic acid concentration before gel electrophoresis was 5 nanograms per microlitre. | The nucleic acid concentration before gel electrophoresis was 5 nanograms per microlitre. | molecular_biology | quantitative_molecular | gel electrophoresis | hard | synthetic_template_generated | train | bf_emma | 1.019 | 6.75 | 16,000 | 61bf8898ba5a6f1ce41f1b3cd58d1868cf483defd166920fcf9f48e0e62f2ff5 | v1_10h_original | |
sci_002432 | The XLD agar plates were incubated at 25 degrees Celsius for approximately 24 hours. | The xylose lysine deoxycholate agar plates were incubated at twenty five degrees Celsius for approximately twenty four hours. | quantitative_science | temperature_and_time | Salmonella enterica|XLD agar | medium | synthetic_template_generated | train | af_heart | 0.963 | 8.7 | 16,000 | 275414f5a66b6bab587027aea59c4e5e547c3eb42db931177dba3226e507554b | v1_10h_original | |
sci_004878 | A sterile control was handled alongside the milk sample during culture purification. | A sterile control was handled alongside the milk sample during culture purification. | laboratory_methods | sample_handling | culture purification|milk sample | medium | synthetic_template_generated | train | bf_isabella | 1.017 | 5.775 | 16,000 | 0b22ca47e06fefbe6abd16669fde57a96f0ab615be676336a588b7789d472258 | v1_10h_original | |
sci_002697 | The control sample was diluted to 10^-3 before a volume of 1 mL was plated. | The control sample was diluted to ten to the minus three before a volume of one millilitre was plated. | quantitative_science | measurements_and_dilutions | dilution|measurement | hard | synthetic_template_generated | train | af_heart | 1.044 | 6.725 | 16,000 | d5dcb5d1effab169ec95a1cd12eea3afa1a741d6bc3ce36dcefeb2d1ff350d47 | v1_10h_original | |
sci_001825 | The sodium hydroxide solution was mixed until the material had fully dissolved. | The sodium hydroxide solution was mixed until the material had fully dissolved. | chemistry | reagents | sodium hydroxide | medium | synthetic_template_generated | train | bf_isabella | 0.983 | 5.625 | 16,000 | 8457a543d194cf3d0fa469a144ea032f7e2ff4dd30a0336e560ccecec043b18d | v1_10h_original | |
sci_000495 | A count of 66 colonies was recorded on the selected TCBS agar plate. | A count of sixty six colonies was recorded on the selected thiosulfate citrate bile salts sucrose agar plate. | microbiology | enumeration | Vibrio parahaemolyticus|TCBS agar|CFU | hard | synthetic_template_generated | train | am_michael | 0.969 | 8.525 | 16,000 | 14ffd93647b1fb5f01aab6c51a2a04dda08f1bcd5e9bfd6147e26c261ad5bd58 | v1_10h_original | |
sci_005868 | The analyst confirmed that the reported interpretation for coliforms was within specification. | The analyst confirmed that the reported interpretation for coliforms was within specification. | microbiology | result_interpretation | coliforms|within specification | medium | synthetic_template_generated | train | af_heart | 1.016 | 6.225 | 16,000 | 4a8ef0dece16cfa4c3bcb54fecae865cafd15d28e30fb12baa4e477d725c679c | v1_10h_original | |
sci_003282 | The Vibrio parahaemolyticus isolate was tested against amoxicillin using a freshly prepared inoculum. | The Vibrio parahaemolyticus isolate was tested against amoxicillin using a freshly prepared inoculum. | microbiology | antimicrobial_susceptibility | Vibrio parahaemolyticus|amoxicillin|broth microdilution | hard | synthetic_template_generated | train | af_heart | 0.978 | 7.625 | 16,000 | 8f6bdf22e70540a18b09d32ef0741e054ac5d62c2515e8a9b088587d0b1ccd6e | v1_10h_original | |
sci_001748 | The concentration of methanol was checked before the reagent was released for use. | The concentration of methanol was checked before the reagent was released for use. | chemistry | reagents | methanol | medium | synthetic_template_generated | train | am_puck | 1.035 | 5.05 | 16,000 | 7634371ca64e62f8b28eda98e27e767e6c18761cd6ede0f46ec9a71d7f660656 | v1_10h_original | |
sci_005066 | The sample enrichment step was completed within 5 minutes of preparing the food sample. | The sample enrichment step was completed within five minutes of preparing the food sample. | laboratory_methods | sample_handling | sample enrichment|food sample | medium | synthetic_template_generated | train | bm_george | 1.004 | 6.55 | 16,000 | 4ec764ad46ba60d36ad8a7c1a753744fa1b9a95cfc434be3e58004fed700669e | v1_10h_original | |
sci_003949 | The correlation coefficient was calculated from 3 independent measurements. | The correlation coefficient was calculated from three independent measurements. | quantitative_science | statistics | correlation coefficient | medium | synthetic_template_generated | train | bm_george | 0.943 | 5.975 | 16,000 | 530cf377909f0a9a56db1074b0dae93732aa2b86ce8c760307724514d11c6cba | v1_10h_original | |
sci_005303 | A clean slide and fresh reagents were used for the repeat Gram staining. | A clean slide and fresh reagents were used for the repeat Gram staining. | general_science | microscopy_and_staining | Gram staining | medium | synthetic_template_generated | train | af_aoede | 1.044 | 4.55 | 16,000 | c768a25877762c5bbf2e824ca10c0c02a1dfa3828106eb6cf036f3630a1631bf | v1_10h_original | |
sci_005632 | The acceptance limit was set at 2 revolutions per minute for this analytical check. | The acceptance limit was set at two revolutions per minute for this analytical check. | quantitative_science | units_and_reporting | revolutions per minute | medium | synthetic_template_generated | train | am_michael | 1.04 | 5.825 | 16,000 | 187ed98dc3c984ddff6b39881aa4cb0b519509c2076fecb3c8cc13d8c89f63fb | v1_10h_original | |
sci_005121 | The analyst changed gloves before beginning colony isolation on the next vegetable sample. | The analyst changed gloves before beginning colony isolation on the next vegetable sample. | laboratory_methods | sample_handling | colony isolation|vegetable sample | medium | synthetic_template_generated | train | am_michael | 0.947 | 7.125 | 16,000 | 166e0c9ed288f32569ab5f8e54b34108d9887ad43c23d9be6cac7df3d7cacee6 | v1_10h_original | |
sci_004738 | The documented method specified selective enrichment to improve recovery from the wastewater sample. | The documented method specified selective enrichment to improve recovery from the wastewater sample. | laboratory_methods | sample_handling | selective enrichment|wastewater sample | medium | synthetic_template_generated | train | af_bella | 0.975 | 7.325 | 16,000 | 8d7d116a185795d31cd2f6bcc903c5185b0e9062fbcb438bf026362c6fc7a8be | v1_10h_original | |
sci_000797 | A volume of 10 mL was plated on cetrimide agar for quantitative recovery of Pseudomonas aeruginosa. | A volume of ten millilitres was plated on cetrimide agar for quantitative recovery of Pseudomonas aeruginosa. | microbiology | enumeration | Pseudomonas aeruginosa|cetrimide agar|CFU | medium | synthetic_template_generated | train | bf_isabella | 1.027 | 7.85 | 16,000 | 8928d622294d546a1fdc2f82abb47ad65650593e4a6307588cd9d5f71e0cf5d5 | v1_10h_original | |
sci_000285 | The meat sample produced colonies on mCCDA that required confirmation for Campylobacter jejuni. | The meat sample produced colonies on modified charcoal cefoperazone deoxycholate agar that required confirmation for Campylobacter jejuni. | microbiology | culture_and_media | Campylobacter jejuni|mCCDA | medium | synthetic_template_generated | train | bm_fable | 1.011 | 9.075 | 16,000 | 692b2e7fea18ef46dab70a6ed63810735176c29daedb0cbfb60f5982ab6fe2b1 | v1_10h_original | |
sci_005069 | The enrichment broth remained clearly labelled throughout membrane filtration and subsequent analysis. | The enrichment broth remained clearly labelled throughout membrane filtration and subsequent analysis. | laboratory_methods | sample_handling | membrane filtration|enrichment broth | medium | synthetic_template_generated | train | am_fenrir | 1.034 | 6.65 | 16,000 | 7fef7f9d50dd85f5137b955d950427ad701b476c059199418d57364d7ff93b23 | v1_10h_original | |
sci_003867 | The instrument settings were recorded before starting protein concentration assay. | The instrument settings were recorded before starting protein concentration assay. | general_science | cell_and_protein_methods | protein concentration assay | medium | synthetic_template_generated | train | am_puck | 1.049 | 5.175 | 16,000 | fbec9de5eb32c354b94a3d213651436b5700dbfde270754e4955e41a6da6fcc0 | v1_10h_original | |
sci_004586 | The abbreviation TSC was used in the laboratory record for tryptose sulfite cycloserine agar. | The abbreviation T S C was used in the laboratory record for tryptose sulfite cycloserine agar. | scientific_language | acronyms | TSC|tryptose sulfite cycloserine agar | hard | synthetic_template_generated | train | am_michael | 1.007 | 7.9 | 16,000 | 2006ff7aca1eb341e5d5f5beb764053fcc70a134d8c40711ca5fddd87ad037ab | v1_10h_original | |
sci_004567 | The ready-to-eat food sample required repeat analysis because the lactic acid bacteria control result was invalid. | The ready-to-eat food sample required repeat analysis because the lactic acid bacteria control result was invalid. | microbiology | food_water_environment | lactic acid bacteria|ready-to-eat food | medium | synthetic_template_generated | train | am_puck | 1.053 | 7.675 | 16,000 | 72906dbfce4c37507dffec5af3447f180a8e756c96f66f1302300a7f5810bc47 | v1_10h_original | |
sci_002940 | The minimum inhibitory concentration of amoxicillin for Escherichia coli O157 was 1 milligrams per litre. | The minimum inhibitory concentration of amoxicillin for Escherichia coli O157 was 1 milligrams per litre. | microbiology | antimicrobial_susceptibility | Escherichia coli O157|amoxicillin|disk diffusion | hard | synthetic_template_generated | train | am_michael | 0.961 | 10 | 16,000 | b386d05ba552ce87b090517514041cf7d944963fd5aa72694435eaaae88e9723 | v1_10h_original | |
sci_005579 | The acceptance limit was set at 0.5 revolutions per minute for this analytical check. | The acceptance limit was set at 0 point 5 revolutions per minute for this analytical check. | quantitative_science | units_and_reporting | revolutions per minute | medium | synthetic_template_generated | train | bf_emma | 0.961 | 6.525 | 16,000 | fcc897f9a8946a3fbd55eaf3cbf0eface433790da2d6dde549c2a04ef62510b0 | v1_10h_original | |
sci_005385 | The measured value was 2 relative centrifugal force and was recorded before the result was authorised. | The measured value was two relative centrifugal force and was recorded before the result was authorised. | quantitative_science | units_and_reporting | relative centrifugal force | medium | synthetic_template_generated | train | am_michael | 1.015 | 7.65 | 16,000 | f7bf691ca05447582754e6d89bda367c06d703af256a37600dc6cecf762873ad | v1_10h_original | |
sci_002737 | The food sample was diluted to 10^-3 before a volume of 50 uL was plated. | The food sample was diluted to ten to the minus three before a volume of fifty microlitres was plated. | quantitative_science | measurements_and_dilutions | dilution|measurement | hard | synthetic_template_generated | train | af_aoede | 1.013 | 6.75 | 16,000 | a0c684177ed1cb5786369a628571bd497a56b6244a33ca7f1680a02e48ebb9f5 | v1_10h_original | |
sci_001308 | Microscopy showed budding yeast cells, with cocci in chains visible in several fields. | Microscopy showed budding yeast cells, with cocci in chains visible in several fields. | microbiology | microscopy | budding yeast cells|Gram stain | medium | synthetic_template_generated | train | af_aoede | 0.965 | 6.175 | 16,000 | 7eff1ee6bac9ea7c53221e01492c62fb2b5b1b256ebfd3cb16a760ad8a1a5d6a | v1_10h_original | |
sci_003344 | The Pseudomonas aeruginosa isolate was tested against chloramphenicol using a freshly prepared inoculum. | The Pseudomonas aeruginosa isolate was tested against chloramphenicol using a freshly prepared inoculum. | microbiology | antimicrobial_susceptibility | Pseudomonas aeruginosa|chloramphenicol|broth microdilution | hard | synthetic_template_generated | train | bf_emma | 0.947 | 7.75 | 16,000 | 8108e669f6fcbec9f330d874d803f8bce3ef6e346b876cfaf012297d4ad00d93 | v1_10h_original | |
sci_004835 | A sterile control was handled alongside the enrichment broth during sample enrichment. | A sterile control was handled alongside the enrichment broth during sample enrichment. | laboratory_methods | sample_handling | sample enrichment|enrichment broth | medium | synthetic_template_generated | train | am_michael | 0.964 | 6.425 | 16,000 | fbc9b40f682c843e876125abe5fe2ea3111876b2fccf7973cd26119b75cdd586 | v1_10h_original | |
sci_001326 | Microscopy showed Gram-negative curved rods, with cocci in chains visible in several fields. | Microscopy showed Gram negative curved rods, with cocci in chains visible in several fields. | microbiology | microscopy | Gram-negative curved rods|Gram stain | medium | synthetic_template_generated | train | am_puck | 1.042 | 6.425 | 16,000 | 93173f5ec558a296c5d42415d26dedb85db0dc876b5e520b433fdc102a8c4718 | v1_10h_original | |
sci_004946 | The analyst changed gloves before beginning culture purification on the next vegetable sample. | The analyst changed gloves before beginning culture purification on the next vegetable sample. | laboratory_methods | sample_handling | culture purification|vegetable sample | medium | synthetic_template_generated | train | af_bella | 1.038 | 6.475 | 16,000 | 98f7aad4f3f49268d940f77303ffbac173f08ed18a2d62f3edbeba04fb279559 | v1_10h_original | |
sci_004151 | No presumptive total viable count colonies were observed in the tested process water sample. | No presumptive total viable count colonies were observed in the tested process water sample. | microbiology | food_water_environment | total viable count|process water | medium | synthetic_template_generated | train | am_michael | 1.022 | 6.975 | 16,000 | 22f070229aa87bb355291edf0af62b7f26e68ed0eb78969097893622bfa3f5b9 | v1_10h_original | |
sci_005430 | The instrument reported 20 micrograms per millilitre for the quality control sample. | The instrument reported twenty micrograms per millilitre for the quality control sample. | quantitative_science | units_and_reporting | micrograms per millilitre | medium | synthetic_template_generated | train | am_michael | 1.05 | 6.05 | 16,000 | c47298767f8a653d2cc0ee75d10b0eebf9a778f99c620d2f285c32e7d510ba0b | v1_10h_original | |
sci_003274 | A pure culture of Enterobacteriaceae was prepared before disk diffusion was started. | A pure culture of Enterobacteriaceae was prepared before disk diffusion was started. | microbiology | antimicrobial_susceptibility | Enterobacteriaceae|meropenem|disk diffusion | hard | synthetic_template_generated | train | bf_emma | 0.96 | 5.775 | 16,000 | 0061363e3f0658f94a7a741e47e355a22674b9859c880c88d223908d2d63fc3e | v1_10h_original | |
sci_002337 | The pH meter was removed from service after the quality control check failed. | The P H meter was removed from service after the quality control check failed. | laboratory_methods | equipment | pH meter | easy | synthetic_template_generated | train | af_bella | 1.011 | 5.725 | 16,000 | 9f7fffcab01c4c4364983851ed94ccef87dcd2ffb134b00e4d970c256d6450d5 | v1_10h_original | |
sci_001482 | The result from ribosomal RNA was compared with the expected control pattern before release. | The result from ribosomal R N A was compared with the expected control pattern before release. | molecular_biology | molecular_methods | ribosomal RNA | hard | synthetic_template_generated | train | bm_george | 1.024 | 7.1 | 16,000 | 68a32291b334ef4b8e6fb8beca1d838496e7a94ae76dd6af3272d08d2e2f44a5 | v1_10h_original | |
sci_002276 | The batch was repeated because a deviation occurred during spectrophotometry. | The batch was repeated because a deviation occurred during spectrophotometry. | laboratory_methods | general_methods | spectrophotometry | medium | synthetic_template_generated | train | af_bella | 1.051 | 5.325 | 16,000 | a911a839c6ef79aa0ad0566f03d23e9b41d910f15863ee5a587a48998659ca4d | v1_10h_original | |
sci_003084 | The Salmonella enterica isolate was tested against ceftriaxone using a freshly prepared inoculum. | The Salmonella enterica isolate was tested against ceftriaxone using a freshly prepared inoculum. | microbiology | antimicrobial_susceptibility | Salmonella enterica|ceftriaxone|broth microdilution | hard | synthetic_template_generated | train | am_fenrir | 0.944 | 7.15 | 16,000 | cd48a94c8aa62d9c6f0a45c5266dc809f7731230088fca2338e043ad95d464ab | v1_10h_original | |
sci_003109 | The inoculum density was standardised before susceptibility testing of Lactococcus lactis against erythromycin. | The inoculum density was standardised before susceptibility testing of Lactococcus lactis against erythromycin. | microbiology | antimicrobial_susceptibility | Lactococcus lactis|erythromycin|broth microdilution | hard | synthetic_template_generated | train | am_michael | 0.991 | 9.4 | 16,000 | 80306305b41f5dedcfadb8d937549e0456fa85a2f0def9840fe0d4216340b6e5 | v1_10h_original | |
sci_005929 | The final result for total viable count in the pasteurised milk sample was reported as presumptive positive. | The final result for total viable count in the pasteurised milk sample was reported as presumptive positive. | microbiology | result_interpretation | total viable count|presumptive positive | medium | synthetic_template_generated | train | af_heart | 1.016 | 7.225 | 16,000 | 84387da6a31be60a916650bfa7bd290dd746115d9747439d53020eab076be85f | v1_10h_original |
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