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1
9,378,918,800
https://shop.chayi.ca/products/ali-shan
oolong
Ali Shan
This tea evokes us of: 🌿LEMONGRASS - 🍑WHITE PEACH - 🌸LAVENDER - 👃🏻COMPLEX Grown without artificial pesticides, herbicides, or chemical fertilizers by Mr. Lai near the village of Shi Tou, this tea offers again this year a brew of surprising aromatic complexity. With its rich flavors, intoxicating floral aromas remi...
Taiwan
Shi Tou
medium
none
[ "LEMONGRASS", "WHITE PEACH", "LAVENDER", "intoxicating floral aromas reminiscent of lavender and hyacinth", "orchard fruits", "citrus peel", "lemongrass notes" ]
[ "full and buttery texture" ]
1,400
1
9,278,958,096
https://shop.chayi.ca/products/ali-shan-cuit
oolong
Ali Shan - Roasted
Lightly roasted by the care of its producer Mr. Lai, this batch of Ali Shan will delight your heart with its bouquet of great complexity where hints of honey and caramel, butter, opulent flowers and exotic fruits intermingle. A comforting tea that invites you to interiorize and appreciate the moment so much its tasting...
Taiwan
Ali Shan
low
light
[ "honey", "caramel", "butter", "opulent flowers", "exotic fruits" ]
[]
1,400
1
1,317,118,378,093
https://shop.chayi.ca/products/bai-hao
oolong
Bai Hao
Also known as “Dongfeng Mei Ren” or “Oriental Beauty”, this Oolong is one of the most renowned teas of Taiwan, and for good reason: it’s quite simply remarkable! Ecologically grown near the village of Beipu, this summer harvest is made up of small leaves with silvery, downy buds that have been partially eaten by a tiny...
Taiwan
Beipu
high
none
[ "muscatel grapes", "flowers", "honey", "baked apples and pears", "sweet spices", "summer honey", "white flowers" ]
[ "almost syrupy texture", "fruity finish is rich and heady" ]
450
1
6,559,532,089,453
https://shop.chayi.ca/products/bai-ya-qi-lan
oolong
Bai Ya Qi Lan
This slightly oxidized Oolong from the Anxi region has a spring-like and refreshing aromatic character. Its emerald-green rolled leaves reveal notes of delicate white flowers and orchard fruit on the nose. Their infusion, with a beautiful green-golden color, exhibits sweet flavors and intoxicating aromas of apple bloss...
China
Anxi
low
none
[ "delicate white flowers", "orchard fruit", "sweet", "apple blossom", "melted butter", "fresh bread", "Bartlett pear", "green mango", "jujube" ]
[ "lingering aftertaste" ]
1,000
0.4
9,378,918,672
https://shop.chayi.ca/products/chilai-shan
oolong
Chilai Shan
Still relatively undiscovered, the teas produced on this isolated summit in the heart of Nantou province are most set apart by the natural surroundings in which they are grown and processed. Unroasted and hardly oxidized, this cru is pure springtime in a cup. Notes of wildflowers, clover honey, mandarine oranges, bambo...
Taiwan
Chilai Shan
low
none
[ "wildflowers", "clover honey", "mandarine oranges", "bamboo shoots", "fresh-baked bread", "melted butter" ]
[]
1,150
0.6
1,317,117,395,053
https://shop.chayi.ca/products/da-hong-pao
oolong
Da Hong Pao
The Wuyi Mountains in northern Fujian are home to a fantastic mineral terroir that lends a characteristic rocky element to its Oolongs. The woody and acidic scent of the dry, dark maroon leaves is this tea’s trademark. In the infusion, the amber liquor presents caramel, sorrel, exotic wood, as well as a note of red fru...
China
Wuyi Mountains
medium
heavy
[ "mineral", "rocky", "woody", "acidic", "caramel", "sorrel", "exotic wood", "red fruit" ]
[ "heartwarming, stick-to-your-ribs" ]
300
0.9
9,378,918,288
https://shop.chayi.ca/products/da-yu-ling
oolong
Da Yu Ling
Grown in one of the highest elevated plantations in Taiwan at an altitude of almost 2700 meters, this Oolong tea offers an unrivalled aromatic complexity. Its beautiful rolled leaves are deep emerald. Delicate floral aromas of apple blossom and honeysuckle blend with notes of freshly cut grass and celery, along with fl...
Taiwan
Da Yu Ling
low
none
[ "apple blossom", "honeysuckle", "freshly cut grass", "celery", "dulce de leche", "freshly churned butter", "shortbread", "fresh apricot", "wild berries", "lemon zest" ]
[]
2,300
1
9,378,918,224
https://shop.chayi.ca/products/dong-ding
oolong
Dong Ding
A truly classic Taiwanese Oolong, this tea is arguably the best known and best reputed of this country’s tea exports. On offer here is an unroasted, low-oxidation version; this batch yields a liquor as soft and light as one would expect from a spring harvest. Delicate floral aromas of white flowers are complemented by ...
Taiwan
Dong Ding
low
none
[ "floral", "white flowers", "crème fraîche", "butter", "lush grass", "moss" ]
[ "soft and light" ]
900
0.85
9,378,918,096
https://shop.chayi.ca/products/dong-ding-cuisson-charbon
oolong
Dong Ding - Charcoal roasted
This tea evokes us of: 🍮 Caramel cream 🥭 Exotic Fruits 🥥 Coconut sugar 🔥 Comforting Roasting with charcoal requires a much greater amount of skill than the more commonly employed electric heaters. Sadly, only a small handful of producers with the expertise required to process tea using this method remain on Mount D...
Taiwan
Mount Dong Ding
medium
heavy
[ "Caramel cream", "Exotic Fruits", "Coconut sugar", "toffee", "grilled coconut", "toasted peanut", "almond", "exotic fruits", "fig", "oak casks", "dark maple syrup", "light honey floral note" ]
[ "enhanced richness and depth", "A lovely long aftertaste" ]
1,000
0.9
9,435,626,256
https://shop.chayi.ca/products/dong-ding-cuisson-traditionnelle
oolong
Dong Ding - Traditional Roast
The most well-known of Taiwan’s Oolongs, this is a traditional take on a truly classic tea. An artisanal roast lends this tea a generous and heartwarming character with notes of brioche, honey, candied fruit, and summer flowers. A tea that sticks to your ribs and warms you from the inside out. 1 tsp/250ml 4-5 minutes 9...
Taiwan
Taiwan
medium
light
[ "brioche", "honey", "candied fruit", "summer flowers" ]
[ "sticks to your ribs and warms you from the inside out" ]
1,150
0.95
4,751,679,914,093
https://shop.chayi.ca/products/fo-shou-cuit
oolong
Fo Shou - roasted -
Here is an exclusive small batch of Fo Shou (which means ''Buddha's hand'' given the large size of its leaves and the soothing aspect it gives) produced by Mr. Zhang in the heights of the Wen Shan ranges in northern Taiwan. Thanks to his talent for traditional tea roasting on some of his lots, he will have given this s...
Taiwan
Wen Shan ranges
medium
heavy
[ "naturally sweet", "honeyed cereals", "cooked pear", "roasted almonds", "autumn flowers", "minerality" ]
[ "suave", "nice minerality" ]
1,150
0.7
9,435,626,320
https://shop.chayi.ca/products/gabacha
oolong
Gabacha
A Taiwanese product of Japanese innovation, this Oolong tea contains elevated levels of the amino acid GABA &mdash a stress-relieving relaxant found naturally in the brain. Its infusion reveals soft notes of baked apple, dried cranberry, cinnamon, and exotic wood, naturally sweet without the slightest astringency. This...
Taiwan
Taiwan
medium
none
[ "baked apple", "dried cranberry", "cinnamon", "exotic wood", "naturally sweet" ]
[ "without the slightest astringency" ]
1,150
0.95
8,157,542,219,885
https://shop.chayi.ca/products/gabacha-noir-t18
oolong
Gabacha black (T18)
This is a variation of Gaba Cha that Mr. Wu created exclusively for us, using T18, a black tea cultivar well known for producing some of the finest lots from Sun Moon Lake. This oolong, processed using the technique that amplifies the GABA molecule &mdash particularly relaxing for both body and mind &mdash shares some ...
Taiwan
Sun Moon Lake
high
none
[ "stewed apple", "dried fruit", "woodier notes", "toasted pecans", "soft molasses", "menthol freshness" ]
[ "mouth-watering", "menthol freshness" ]
750
1
9,193,748,368
https://shop.chayi.ca/products/gui-fei-cheng
oolong
Gui Fei
Gui Fei, one of our favorite teas produced by Mr. Li at Dong Ding, offers an attractive aromatic range: on the nose, its infusion releases gourmet notes evoking summer honey and hot spices as well as vegetal aromas of conifers and spring flowers. On the palate, there are notes of candied pineapple, golden grape, mango,...
Taiwan
Dong Ding
medium
light
[ "summer honey", "hot spices", "conifers", "spring flowers", "candied pineapple", "golden grape", "mango", "muscat", "fir needles" ]
[]
900
0.85
9,278,957,840
https://shop.chayi.ca/products/hong-xiang
oolong
Hong Xiang
Hong Xiang is a not a very well known tea, even in Taiwan. This mountain, highly isolated in the centre of Taiwan, is actually in the middle of an ecological reserve. The tea is cultivated without artificial fertilizers, herbicides or pesticides and produced up to 2000 meters above sea level, giving this tea “the perfu...
Taiwan
Taiwan
low
none
[ "the perfume of the high mountains", "coconut", "exotic fruits", "fresh butter", "white flowers", "ripe apricot" ]
[ "persistence of beautiful purity" ]
1,500
1
7,445,432,074,349
https://shop.chayi.ca/products/jin-guan-yin
oolong
Jin Guan Yin
This Oolong grown in the Anxi region (Fujian) comes from a cross between the famous Tie Guan Yin and the less-knowned Huang Jin Gui. The result is a sweet, aromatic and refreshing tea, with opulent floral notes and intoxicating fruity nuances. On the palate, its infusion evokes apple and linden blossoms, fresh nectarin...
China
Anxi, Fujian
low
none
[ "sweet", "opulent floral notes", "intoxicating fruity nuances", "apple", "linden blossoms", "fresh nectarine", "bee pollen" ]
[]
500
0.9
1,317,663,703,149
https://shop.chayi.ca/products/jin-xuan
oolong
Jin Xuan
Also known as “Milky Oolong”, Jin Xuan is a cultivar popular for its rich, buttery notes and the smooth texture of its liquor. While the top notes present floral springtime aromas, its culinary character is more reminiscent of crème fraîche, melted butter, and granola drizzled with honey. A refreshing yet substantial T...
Taiwan
Taiwan
low
none
[ "buttery", "floral springtime", "crème fraîche", "melted butter", "granola drizzled with honey" ]
[ "smooth texture" ]
1,150
0.95
9,378,917,968
https://shop.chayi.ca/products/li-shan
oolong
Li Shan
Translated as “Pear Mountain”, this tea’s terroir is aptly named: its sunnier slopes are home to innumerable apple, pear, and peach orchards, with tea bushes covering the steepest escarpments. This milieu produces a tea of conspicuous refinement and finesse, with fruity notes of peach, pineapple, green apple, heady flo...
Taiwan
Li Shan
medium
none
[ "peach", "pineapple", "green apple", "peony", "daffodil", "lush grass", "sorrel", "cocoa- and coconut-butter" ]
[]
2,000
0.8
9,435,624,080
https://shop.chayi.ca/products/mi-lan-xiang
oolong
Mi Lan Xiang
Here is one of our great classics from the steep slopes of the Feng Huang mountains (Guangdong). ''Mi Lan Xiang'' translates to ''honey orchid fragrance''. Indeed, this Oolong mainly gives off a very aromatic and complex infusion with notes of honey, clementine, pineapple, lychee, white flower and butter, all giving wa...
China
Feng Huang mountains, Guangdong
medium
light
[ "honey orchid fragrance", "honey", "clementine", "pineapple", "lychee", "white flower", "butter" ]
[ "most pleasant lingering aftertaste" ]
1,500
0.9
8,169,681,649,773
https://shop.chayi.ca/products/mi-lan-xiang-2024-20-de-rabais
oolong
Mi Lan Xiang 2024 (-20%)
Here's one of our great classics from the steep hillsides of the Feng Huang mountains (Guangdong). "Mi Lan Xiang" translates to "honey orchid fragrance." This Oolong yields a highly aromatic and complex infusion, with notes of honey, clementine, pineapple, lychee, white flower, and browned butter, all lingering in a mo...
China
Feng Huang mountains
medium
light
[ "honey orchid fragrance", "honey", "clementine", "pineapple", "lychee", "white flower", "browned butter" ]
[ "most pleasant aromatic finish" ]
450
0.7
6,871,731,142,765
https://shop.chayi.ca/products/mi-lan-xiang-lao-cong
oolong
Mi Lan Xiang Lao Cong
This micro-lot of Mi Lan Xiang comes from a spring harvest on tea trees over fifty years old located on the high-altitude slopes of Mount Wudong, in the heart of the Feng Huang mountain range (province of Guangdong). When infused, they give off charming scents of exotic fruits and grilled almonds. On the palate, the at...
China
Mount Wudong
medium
light
[ "exotic fruits", "grilled almonds", "pink grapefruit", "lychee", "peach compote", "floral hint", "scent of freesia", "exotic wood", "fruit paste" ]
[ "supple but lively", "long and sweet persistence" ]
1,600
0.9
9,378,917,904
https://shop.chayi.ca/products/muzha-tie-guan-yin
oolong
Muzha Tie Guan Yin
Made in Muzha using traditional Chinese processing methods, this generously aromatic tea is tailor made for drinking by the fireplace on cold winter nights. In its soft infusion can be found fruity and woody scents reminiscent of prune, date, raisin, autumn honey, and caramel. 1 tsp/250ml 4-5 minutes 95°C Rinse
Taiwan
Muzha
medium
heavy
[ "fruity", "woody", "prune", "date", "raisin", "autumn honey", "caramel" ]
[ "soft infusion" ]
1,150
0.8
9,297,811,152
https://shop.chayi.ca/products/pinglin-bao-zhong
oolong
Pinglin Bao Zhong
Grown in the Wen Shan mountains in the northern region of Taiwan, this renowned vintage is one of Taiwan’s only oolongs to have leaves that are twisted rather than tightly balled. Only slightly oxidized, this tea delivers an infusion similar to the plant-like, herbal character of a green tea but with a wider aromatic r...
Taiwan
Wen Shan mountains
low
none
[ "plant-like", "herbal", "spring flowers", "melted butter", "exotic fruit", "sweets" ]
[ "velvety texture" ]
1,000
0.42
1,317,664,882,797
https://shop.chayi.ca/products/pinglin-bao-zhong-1992
oolong
Pinglin Bao Zhong 1992
This aged Oolong is one of the rarest: Produced at Pinglin more than 25 years ago, it has never been cooked except for a slight drying that we lavished on it when it arrived in Canada. The result is Pu Er-like tea, but clearly "oolong" complexity. Its amber liquor contains flavors of caramel, walnuts, beet stem, old le...
Taiwan
Pinglin
medium
none
[ "caramel", "walnuts", "beet stem", "old leather", "pipe tobacco", "clay", "exotic wood" ]
[]
1,000
0.7
9,435,625,680
https://shop.chayi.ca/products/rou-gui
oolong
Rou Gui
With its pronounced roasting notes, Rou Gui offers a superb dark red and scented liquor. Its woody flavors of caramelized sugar and dark maple syrup reveal delicate secondary notes of autumn honey, cinnamon, nutmeg and red berries jam. A tea of comfort, ideal to accompany the cool evenings and the most chilly days. 1 1...
China
China
medium
heavy
[ "pronounced roasting notes", "woody", "caramelized sugar", "dark maple syrup", "autumn honey", "cinnamon", "nutmeg", "red berries jam" ]
[]
1,000
0.7
1,317,670,355,053
https://shop.chayi.ca/products/shan-lin-shi
oolong
Shan Lin Shi
This high-mountain oolong is naturally and manually grown at 1800 meters of altitude on Lin Shi mountain. Its infusion offers a gourmet set of aromas with its notes of poundcake, goldenrod honey, candied pineapple, and cocoa butter. The liquor’s texture is remarkably velvety and contrasts nicely with its slight acidity...
Taiwan
Lin Shi mountain
low
none
[ "poundcake", "goldenrod honey", "candied pineapple", "cocoa butter", "citrusy-floral" ]
[ "remarkably velvety", "slight acidity", "citrusy-floral finish" ]
1,800
0.99
9,435,624,208
https://shop.chayi.ca/products/shui-xian-lao-cong
oolong
Shui Xian Lao Cong
In China, especially in the Wuyi Mountains region, this tea tree cultivar is known for the narcissus aroma offered by its infusion. Indeed, it has an intoxicating floral and herbaceous character! The lot we have chosen this year has only been lightly roasted with charcoal (light roast). Its beautiful dark leaves releas...
China
Wuyi Mountains
medium
light
[ "narcissus", "floral", "herbaceous", "biscuit", "roasted butter", "fresh corn", "peach", "fig", "honeyed", "fresh artichoke" ]
[]
300
1
9,378,918,736
https://shop.chayi.ca/products/si-ji-chun
oolong
Si Ji Chun
This beautiful tea from the region of Nantou is a great initiation to Taiwanese oolong. Its green leaves yield a brilliant yellow infusion with an opulent floral attack of lilac and hyacinth. Its refreshing and slightly sweet character make it a solid, less-caffeinated alternative to green tea. 1 tsp/250ml 3-4 minutes ...
Taiwan
Nantou
low
none
[ "floral", "lilac", "hyacinth", "slightly sweet" ]
[ "refreshing" ]
150
1
7,379,863,896,173
https://shop.chayi.ca/products/si-ji-chun-cuisson-legere
oolong
Si Ji Chun (lightly roasted)
While retaining vegetal and floral notes typical of the Si Ji Chun cultivar, this batch having been skillfully roasted for around ten hours by our producer friend Mr. Wu, will also reveal in addition some delightful honeyed and brioche notes as well as a comforting and velvety aspect. A perfect tea to pair with dessert...
Taiwan
Taiwan
medium
light
[ "vegetal", "floral", "honeyed", "brioche" ]
[ "comforting and velvety aspect" ]
1,150
0.95
6,545,918,001,261
https://shop.chayi.ca/products/si-ji-chun-cuisson-charbon
oolong
Si Ji Chun -charcoal roasted-
Here is a very different Si Ji Chun than what we normally know in its unroasted version offering a quite floral opulence. Although made from the same botanical variety (spring harvest, manual picking), this Oolong has undergone a roasting of about forty hours on longan wood charcoal (dragon's eye fruit tree). This resu...
Taiwan
Taiwan
medium
heavy
[ "floral opulence", "fruit paste", "caramel", "candied flower", "quince", "apricot jam", "brioche", "butterscotch" ]
[ "sweet" ]
1,150
0.95
9,354,308,880
https://shop.chayi.ca/products/taitung-hong-oolong
oolong
Taitung Hong Oolong
This oolong is highly oxidized&mdashsimilar to a black tea&mdashand has been roasted for several dozen hours. As a result, it is made up of small, dark brown leaves that release delicious fragrances of red fruit jam and cookies. Upon infusion, this tea reveals gourmet aromas of baked fruit, ripe peaches, honey, muscate...
Taiwan
Taitung
high
heavy
[ "red fruit jam", "cookies", "baked fruit", "ripe peaches", "honey", "muscatel grapes", "cocoa", "sweets" ]
[ "not at all bitter" ]
300
0.8
1,317,118,181,485
https://shop.chayi.ca/products/takachiho-koshoun
oolong
Takachiho Koshoun
Here is a tea from southern Japan that we rarely see: an Oolong. Vegetable, flowery and buttery, its infusion shows a beautiful freshness and a natural sweetness that unequivocally recalls the aromatic character of Anxi Tie Guan Yin. Cultivated in the heart of the extinct volcanic crater of Mount Aso, without chemical ...
Japan
Mount Aso
low
none
[ "Vegetable", "flowery", "buttery", "freshness", "natural sweetness" ]
[ "buttery", "natural sweetness", "sweetness" ]
1,550
0.9
7,677,875,880,045
https://shop.chayi.ca/products/tie-guan-yin
oolong
Tie Guan Yin
Known as the "Goddess of Mercy Tea," Tie Guan Yin is one of the most revered teas in China. It is offered here in its more "modern" version, a floral, vegetal, and delicate one. To discover the traditional version, click here. Grown in Anxi on the hillsides of the village of Gande, this batch offers all the characteris...
China
Anxi, Gande village
low
none
[ "floral", "vegetal", "delicately sweet", "honeysuckle", "white flowers", "minerality", "freshly cut white mushrooms", "pear", "yellow plum" ]
[ "smooth", "beautiful, complex, and fragrant finish" ]
1,500
0.6
9,435,624,528
https://shop.chayi.ca/products/tie-guan-yin-traditionnel
oolong
Tie Guan Yin - traditional
Named “the tea of the goddess of mercy”, Tie Guan Yin is one of the most revered teas in China. We are currently presenting the traditional version of this great classic (unlike the more floral and modern version). Relatively little oxidized and then lightly cooked, this comforting and refreshing Oolong at the same tim...
China
Fujian
low
light
[ "brown candy", "sweet almonds", "plum compote", "golden apple", "browned butter", "clover flower" ]
[ "gourmet and delicately sweet finish", "long aftertaste with finesse" ]
600
0.7
6,733,265,404,013
https://shop.chayi.ca/products/ya-shi-xiang
oolong
Ya Shi Xiang
This "dancong" type oolong is produced in very small quantities each year near the village of Ping Keng Tou in the Feng Huang mountains (Guangdong). Its name, although strange, simply tells a story related to this tea: Indeed, Ya Shi Xiang means "duck shit aroma" and its name comes from the fact that the people of this...
China
Feng Huang mountains, Ping Keng Tou village
medium
light
[ "butterscotch", "grilled sweet almond", "very ripe pineapple", "white flowers", "honey", "nectarine", "shortbread biscuits", "sweet", "flower nectar", "exotic fruits" ]
[ "long finish of flower nectar and exotic fruits" ]
1,450
0.8
9,029,052,432
https://shop.chayi.ca/products/anji-bai-cha
green
Anji Bai Cha
This delicate green tea is not easily forgotten. Its glistening liquor is of the finest quality yet still full of flavour. Notes of delicate white flowers combine with fresh plant-like hints of asparagus, bamboo shoots and lamb’s lettuce, as well as woody hints of cedar and toasted pine nuts. Your taste buds will be ab...
China
Anji
low
none
[ "delicate white flowers", "asparagus", "bamboo shoots", "lamb’s lettuce", "cedar", "toasted pine nuts", "flower sap", "candied lemon" ]
[ "luminous and refreshing aftertaste of flower sap and candied lemon" ]
200
0.85
1,317,106,253,933
https://shop.chayi.ca/products/bi-luo-chun
green
Bi Luo Chun
This is a classic among green teas with its intense flavours and complex aromas. Notes of fern leaves and spinach combine with a dash of smoke, orchid, chestnut and dark chocolate. Enjoy this green tea in total peace and quiet in order to savour its countless aromatic subtleties… 1 1/2 tsp/250ml 3-4 minutes 80°C
China
China
low
none
[ "fern leaves", "spinach", "smoke", "orchid", "chestnut", "dark chocolate" ]
[]
1,000
0.7
9,435,624,784
https://shop.chayi.ca/products/bocha
green
Bocha Karigane
Bocha (also known as Kukicha) is a green tea composed of a mixture of stems and young tea buds. “Karigane” is a descriptor reserved for teas containing a certain proportion of leaves taken from bushes that were shaded for several weeks leading up to the harvest. This special process lends the tea the extra dimension of...
Japan
Japan
low
none
[ "brothy", "asparagus", "roast chicken", "corn", "nut butter", "rich bouillon" ]
[ "thick-textured" ]
400
0.8
7,652,634,296,429
https://shop.chayi.ca/products/cerise-et-kombucha
green
Cherry and Kombucha
Whether served hot or iced, this delicious Japanese green tea, enhanced with cherry, cinnamon and dried kombucha, offers an invigorating and fragrant experience! 1 tsp/250ml 3-4 minutes 85°C
Japan
Japan
low
none
[ "cherry", "cinnamon", "dried kombucha" ]
[]
400
0.8
7,018,259,808,365
https://shop.chayi.ca/products/enshi-yu-lu
green
Enshi Yu Lu
Ecologically produced on the heights of Enshi (Hubei), this beautiful everyday green tea has the particularity of being the only Chinese green tea that undergoes desiccation with steam (as for the majority of Japanese teas) rather than by dry heat such as it is usually done in China. The result is a very fresh and refr...
China
Enshi
low
none
[ "slightly sweet vegetal notes", "bamboo", "bok choy", "chestnut", "delicate floral nuances", "fruity hint", "pear", "comforting buttery touch" ]
[ "refreshing", "comforting buttery touch" ]
1,100
0.9
9,435,626,384
https://shop.chayi.ca/products/fuding-mao-jian
green
Fuding Mao Jian
This green tea is perfect for everyday enjoyment. It is composed almost entirely of tender and flavourful young leaves and produces a bright yellow liquor that releases a plethora of plant-like and fruity aromas. Notes of cooked spinach, corn, arugula and basil combine with hints of exotic fruit like mango, passion fru...
China
Fuding
low
none
[ "plant-like", "fruity", "cooked spinach", "corn", "arugula", "basil", "exotic fruit", "mango", "passion fruit", "strawberry jam" ]
[ "invigorating, mouth-watering", "wonderfully delicious finish" ]
1,850
0.8
7,017,030,910,061
https://shop.chayi.ca/products/fukamushicha-asatsuyu
green
Fukamushicha Asatsuyu
Asatsuyu is one of our favorite cultivars among Japanese teas thanks to its sweetness and the superb emerald-green color of its infusion. This Fukamushi-style sencha (steamed longer) comes from the Chiran region, renowned for centuries for the quality of its green teas. Its finely broken leaves first give off scents of...
Japan
Chiran
low
none
[ "green-leafed vegetables", "dark chocolate", "nori seaweed", "freshly steamed spinach", "forest moss", "cocoa", "fresh nuts", "buttered beans", "delicate floral/fruity hints" ]
[ "sweet, velvety" ]
250
0.9
6,570,889,871,469
https://shop.chayi.ca/products/sencha-fukamushi-yame
green
Fukamushicha Yame
Produced in the famous region of Yame, this sencha is mainly composed of thin broken leaves due to its prolonged steaming during its desiccation. The result is a full, tasty and velvety infusion, with a beautiful emerald green liqueur offering pronounced vegetal notes of fresh spinach and snow peas accompanied by a fru...
Japan
Yame
low
none
[ "vegetal notes of fresh spinach and snow peas", "fruity nuance reminiscent of raspberry", "dark chocolate", "toasted sesame" ]
[ "full, tasty and velvety", "rich, creamy and refreshing" ]
400
0.8
9,435,624,848
https://shop.chayi.ca/products/genmaicha
green
Genmaicha
A Japanese classic, this green tea mixed with rice was mostly drank as a broth as it was affordable, flavourful and heartwarming. Nowadays the genmaicha combines bancha leaves with puffed and toasted rice and is still very popular in restaurants. Its flavours of toasted whole grains and popcorn are a well-matched count...
Japan
Japan
low
none
[ "toasted whole grains", "popcorn", "slightly sweet vegetal" ]
[]
400
0.8
9,435,626,128
https://shop.chayi.ca/products/genmaicha-sencha-matcha
green
Genmaicha Sencha-matcha
An improvement on a Japanese classic, this green tea combines good-quality sencha with matcha (powdered green tea) and puffed and toasted rice. Its almost fluorescent green infusion marries notes of popcorn and brown rice with a refreshing vegetal flavour. Paired with good sushi, this tea is part of a delicious match m...
Japan
Japan
low
none
[ "popcorn", "brown rice", "refreshing vegetal flavour" ]
[]
400
0.8
1,317,706,694,765
https://shop.chayi.ca/products/gingembre-et-myrte-citronnee
green
Ginger & lemon myrtle
For lovers of perfumed tea, here's a mouth-watering blend of Chinese green tea, with pieces of ginger, lemongrass and licorice. This is our caffeine version of our famous herbal tea Comfortea. Its naturally sweet taste will delight you hot or cold! 1 tsp/250ml 3-4 minutes 85°C
China
China
low
none
[ "perfumed", "ginger", "lemongrass", "licorice", "naturally sweet" ]
[ "mouth-watering", "naturally sweet taste" ]
1,000
0.7
9,435,625,168
https://shop.chayi.ca/products/gunpowder
green
Gunpowder
Hailing from China’s Fujian province, our version of this worldwide staple is organically produced. The leaves of this green tea are rolled and twisted into small balls, yielding a strong and robustly flavoured tea when infused. Its potent herbacious character gains depth with the addition of fruity and smoky facets to...
China
Fujian province
low
none
[ "herbacious", "fruity", "smoky" ]
[]
500
0.75
1,317,111,234,669
https://shop.chayi.ca/products/gyokuro-gancho
green
Gyokuro Gancho
Considered the ‘champagne of green teas’, gyokuro plants are shaded for three weeks before the leaves are harvested by hand. This process aids in the development of the flavours most highly prized in Japanese green tea: spinach, aromatic plant, fresh seaweed, and small red fruit. Suave and delicate. 1 tsp/250ml 3-4 min...
Japan
Japan
low
none
[ "spinach", "aromatic plant", "fresh seaweed", "small red fruit" ]
[ "Suave and delicate." ]
400
0.8
1,317,111,726,189
https://shop.chayi.ca/products/gyokuro-kagoshima
green
Gyokuro Kagoshima
This delicious Japanese tea is produced in Kagoshima Prefecture under the most natural conditions, without any chemical use by the Sakamoto family. This entry-level gyokuro is a very good candidate to introduce to Japan's shadow teas. The softness, freshness and marine accents of its soft green liquor are expressed by ...
Japan
Kagoshima Prefecture
low
none
[ "marine accents", "lamb's lettuce", "seaweed", "vegetable broth", "field berries" ]
[ "velvety texture" ]
400
0.8
9,193,745,040
https://shop.chayi.ca/products/gyokuro-kanro
green
Gyokuro Kanro
In the traditional Gyokuro fashion, this tea is handpicked under shade created by traditional straw shadehouse. The result is a tea of extremely high quality, both in aroma and in taste. Its emerald leaves offer a tender green liquid with a smooth texture. Its vegetable notes evoke the tenderness of spinach, lemongrass...
Japan
Japan
low
none
[ "vegetable notes", "spinach", "lemongrass", "pistachio", "maize", "slightly iodised touch", "naturally sweet", "fruit", "zest" ]
[ "smooth texture", "finishing off with a slightly iodised touch" ]
400
0.8
4,899,412,344,941
https://shop.chayi.ca/products/gyokuro-kuradashi
green
Gyokuro Kuradashi
This delicious Gyokuro comes to us from Uji (Kyoto) where it has been cultivated and harvested under shaded conditions and then matured in cool conditions for a few months. Indeed, '' Kurudashi '' teas such as Gyokuro and Matcha from this region, undergo a rest (traditionally in large sealed ceramic jars) sometimes eve...
Japan
Uji (Kyoto)
low
none
[ "umami", "fresh bamboo shoot", "spinach", "roasted macadamia nuts", "nori", "floral hint of nectar" ]
[ "smooth and silky" ]
100
0.7
7,686,762,037,357
https://shop.chayi.ca/products/gyokuro-tsuyuhikari
green
Gyokuro Tsuyuhikari
Crafted with artisanal care in Hoshino village, this Gyokuro Tsuyuhikari reveals a quiet depth and softness. Its silky liquor unfolds like a floral nectar, with subtle marine hints and a forest-like green undercurrent. Tasting it feels like brushing against a dewy flower. A tea of gentleness and nuance &mdash expressiv...
Japan
Hoshino village
low
none
[ "floral nectar", "subtle marine hints", "forest-like green undercurrent", "dewy flower" ]
[ "softness", "silky" ]
600
0.9
6,719,438,651,501
https://shop.chayi.ca/products/gyokuro-yame
green
Gyokuro Yame
The Yame area, near Fukuoka, is one of the most famous regions in Japan for its high quality gyokuro. It is in the village of Hoshino that this tea was grown ecologically under shade for three weeks before its manual harvest. Its emerald-green leaves are shiny and give off rich fruity and herbaceous aromas. Their infus...
Japan
Yame, Hoshino Village, Fukuoka
low
none
[ "fruity", "herbaceous", "white fruits", "fresh seaweed", "asparagus", "fern shoots", "sesame seeds", "delicately iodized marine aspect" ]
[ "silky texture on the palate" ]
500
0.9
6,733,254,918,253
https://shop.chayi.ca/products/hojicha-matcha
green
Hojicha-Matcha
This matcha, produced in Uji from the best Hojicha leaves ground into a fine powder, was designed for cooking and preparing lattes. Whether added to cookies*, madeleines, ice cream or other original or traditional Japanese recipes, or simply in a latte version with your favorite frothed milk, this tea offers a differen...
Japan
Uji
low
heavy
[ "Hojicha" ]
[]
200
1
6,671,463,055,469
https://shop.chayi.ca/products/hojicha
green
Hojicha
This second spring harvest Hojicha (nibancha) comes to us from the highest slopes of Kirishima (Southern Japan). Grown without the use of any chemical products in nutrient-rich volcanic soil, it presents an aromatic character quite different from the other green teas on our list, as its leaves have been meticulously ro...
Japan
Kirishima
low
light
[ "toasted bread", "maple syrup", "red berries", "autumn honey", "dry-roasted almond" ]
[]
400
1
9,435,626,064
https://shop.chayi.ca/products/hojicha-ichiban
green
Hojicha (Ichiban)
This first spring harvest Hojicha (ichibancha) is a roasted green tea from the Kirishima region, whose aromatic profile stands well apart from the rest of our green tea selection. Grown without chemical inputs in mineral-rich volcanic soil, it yields a copper-hued liquor of remarkable depth, layering notes of brown sug...
Japan
Kirishima
low
light
[ "brown sugar", "dried plum", "salted caramel", "subtle floral undertones", "buttery hazelnut" ]
[ "lingering finish", "enveloping" ]
400
1
9,193,747,728
https://shop.chayi.ca/products/houjicha-hanakaoru
green
Hojicha Hanakaoru
This roasted green tea from the Miyazaki region is made from leaves, but especially stems (kukicha) harvested following the organic production of Kamairicha. The result is a light but tasty green tea, without the slightest bitterness, with very low caffeine content and surprising complexity for a tea of this type with ...
Japan
Miyazaki
low
light
[ "peanut butter", "sweet grass", "lemongrass", "golden grapes", "mirabelle plum", "acacia flower" ]
[ "light", "without the slightest bitterness" ]
50
0.7
9,435,625,936
https://shop.chayi.ca/products/huang-shan-mao-feng
green
Huang Shan Mao Feng
Produced in the heart of the Yellow Mountains (a region steeped in myth and legend), this delicate green tea is possessed of a distinctive flowery aroma reminiscent of wild-orchids. Herbaceous notes of tree sap and nectar are perfectly complemented by flavours of lightly toasted nuts. 2 tsp/250ml 4-5 minutes 80°C
China
Yellow Mountains
low
none
[ "flowery", "wild-orchids", "Herbaceous", "tree sap", "nectar", "lightly toasted nuts" ]
[]
800
0.5
9,435,625,360
https://shop.chayi.ca/products/huiming
green
Huiming
Produced in the southern end of Zhejiang province, this green tea cru is little-known in spite of having won a gold medal at the 1915 world fair. At once flavourful and delicate, the freshness of the soft floral and vegetal aromas of this tea is sure to win you over. Herbaceous accents bring to mind fiddleheads, tarrag...
China
Zhejiang province
low
none
[ "soft floral", "vegetal", "Herbaceous", "fiddleheads", "tarragon", "buttered green beans", "freshly cut hay", "sweet clover", "narcissus", "white peach" ]
[ "subtle hint of white peach in the finish", "Round" ]
1,000
0.4
1,317,107,990,637
https://shop.chayi.ca/products/huiming-bai-ye
green
Huiming Bai Ye
Produced on the mountain peaks behind the Huiming temple, near Jingning (Zhejiang), this green tea is made from Bai Ye, the same tea crop from which the well-known Anji Bai Cha tea is made. This botanical variety bears beautiful buds&mdashlight green and almost pale lemon yellow in colour&mdashwith very distinctive fla...
China
Jingning, Zhejiang
low
none
[ "pine nuts", "edamame", "buttered asparagus", "lemons", "melons", "white flowers", "hint of salt" ]
[ "ample texture of this tea is soft and slightly sweet" ]
1,850
0.5
7,686,747,160,685
https://shop.chayi.ca/products/ityou-sencha-koshoun
green
Ityou Sencha Koshoun
Ityou sencha is a lightly oxidized Japanese green tea, offering a deeper and more rounded aromatic profile. Crafted by Mr. Takaki in Yame from the Koshun cultivar, this tea opens with notes of buttery poached pear, yellow bean, and rich, almost creamy florals. Its texture is full and embracing, reminiscent of high-moun...
Japan
Yame
low
none
[ "buttery poached pear", "yellow bean", "rich, almost creamy florals" ]
[ "Its texture is full and embracing" ]
400
0.8
9,377,322,256
https://shop.chayi.ca/products/jasmin-dore
green
Golden Jasmine
Flavourful and suffused with the perfume of multiple rotations of jasmine flowers, this energizing green tea is a ray of sunshine sure to brighten any day! 1 tsp/250ml 3-4 minutes 85°C
China
China
low
none
[ "perfume of multiple rotations of jasmine flowers" ]
[]
1,000
0.7
6,895,558,328,429
https://shop.chayi.ca/products/je-ju-do-nokcha
green
Je-Ju Do Nokcha
Here is one of our latest discoveries: a South Korean green tea grown ecologically on the island of Je-Ju, very close to the Japanese coast... Lovers of teas such as sencha, kamairicha and other Japanese teas will be moreover probably delighted by this original tea! Its twisted leaves give off notes of green vegetables...
South Korea
Je-Ju
low
none
[ "green vegetables", "raw hazelnut", "hint of fruit", "yellow bean", "lemon", "asparagus", "pine nuts" ]
[]
650
0.9
1,317,112,414,317
https://shop.chayi.ca/products/kabusecha-hougyoku
green
Kabusecha Hougyoku
An ideal introduction to shade-grown teas, Kabusecha includes refreshing coastal notes typical of other shade-grown teas such as Gyokuro, as well as the radiance and intense herbaceous notes that are the hallmarks of the best senchas. 1 tsp/250ml 3-4 minutes 70°C
Japan
Japan
low
none
[ "coastal notes", "herbaceous notes" ]
[]
400
0.8
7,686,759,383,149
https://shop.chayi.ca/products/kabusecha-tsuyuhikari
green
Kabusecha Tsuyuhikari
This shade-grown kabusecha from Yame, crafted by Mr. Takaki, reveals a luminous and floral cup. Notes of lily, yellow blossoms, and Asian pear unfold in a sweet, gentle infusion that remains full of character. It evokes a quiet stroll through a wild spring meadow &mdash delicate, refined, and quietly vibrant. 1 tsp/250...
Japan
Yame
low
none
[ "floral", "lily", "yellow blossoms", "Asian pear", "sweet" ]
[ "gentle" ]
400
0.8
7,686,752,927,853
https://shop.chayi.ca/products/kabusecha-yamanoibuki
green
Kabusecha Yamanoibuki
This rare kabusecha, made from the lesser-known Yamanoibuki cultivar and grown by Mr. Takaki in Hoshino, offers a savory and intriguing cup. Rich in umami, it reveals notes of buttery fava beans, fresh dill, crisp cucumber, pear, and a gentle floral nectar. The infusion is full-bodied yet refreshingly green. A quietly ...
Japan
Hoshino
low
none
[ "savory", "umami", "buttery fava beans", "fresh dill", "crisp cucumber", "pear", "gentle floral nectar" ]
[ "full-bodied" ]
450
0.9
9,193,747,920
https://shop.chayi.ca/products/kamairicha
green
Kamairicha
Unique among Japanese greens for the use of dry heat from a wok rather than steam in its processing, the infusion of the Kamairicha is luminous and invigorating with fruity hints of maïze and mango, as well as vegetal notes of corn salad, and rocket lettuce. A vivifying tonic perfect to help you through a tough day... ...
Japan
Japan
low
none
[ "fruity hints of maïze and mango", "vegetal notes of corn salad, and rocket lettuce" ]
[]
400
0.8
4,763,538,620,525
https://shop.chayi.ca/products/long-jing-da-fo
green
Long Jing Da Fo
Here is a lesser-known Long Jing that is very well worth its weight in gold: Da Fo (which means '' big Buddha '') is produced in Xinchang (Zhejiang) from the same cultivar as the original Long Jing. The result is delicious. Its beautiful flat green and golden leaves give off aromas of walnut oil and stone fruits. When ...
China
Xinchang, Zhejiang
low
none
[ "walnut oil", "stone fruits", "toasted pine nuts", "plain potato chips", "roasted asparagus", "nectarine", "umami", "sweet-salty" ]
[ "lots of umami and almost sweet-salty vibrance" ]
550
1
1,317,108,875,373
https://shop.chayi.ca/products/long-jing-shi-feng
green
Long Jing Shi Feng
This Long Jing comes from the slopes of Shi Feng (Lion's Peak), a mountain renowned for producing the best Long Jing there is. All in nuances and aromatic subtleties, this grand cru of green tea with beautiful flat leaves entirely transformed by hand produces a silky and naturally sweet infusion. Its suave aromas are r...
China
Shi Feng mountain
low
none
[ "chestnuts", "toasted hazelnuts", "grilled asparagus", "golden sugar", "nougat", "floral hint of fresh sap" ]
[ "silky", "beautiful long and sweet aftertaste" ]
200
1
9,278,958,480
https://shop.chayi.ca/products/long-jing-xi-hu
green
Long Jing Xi Hu
This batch of Long Jing Xi Hu (aka Dragon's Well tea) offers excellent value for money. The relatively irregular flattened leaves, both in shape and color, give off aromas of toasted chestnut and fruit sugar. After infusion, this tea releases frank but sweet flavors with fine notes of asparagus, hazelnut butter, fried ...
China
Xi Hu
low
none
[ "toasted chestnut", "fruit sugar", "sweet", "asparagus", "hazelnut butter", "fried potatoes", "artichoke heart", "ripe fruit", "flower sweet" ]
[ "naturally delicate flower sweet finish" ]
50
0.85
9,435,625,104
https://shop.chayi.ca/products/liu-an-gua-pian
green
Lu An Gua Pian
Produced at the northern end of Anhui Province, the emerald green leaves of this tea yield a bright and flavourful liquor. Naturally sweet, and with notes of cooked spinach, fresh corn, and pumpkin seeds, this heartwarming tea is a veritable cup of summer sunshine! 1 1/2 tsp/250ml 3-4 minutes 80°C
China
Anhui Province
low
none
[ "Naturally sweet", "cooked spinach", "fresh corn", "pumpkin seeds" ]
[ "Naturally sweet" ]
500
1
4,704,813,744,237
https://shop.chayi.ca/products/lu-shan-yun-wu
green
Lu Shan Yun Wu
The small curly leaves of this beautiful Jiangxi green tea offer a frank and tasty infusion with herbaceous and slightly roasted notes. "Yun Wu" means "tea of the cloudy mists" because its mountain culture gives it its finely aromatic character: refreshing notes of fresh fruit, asparagus and ferns mixing with comfortin...
China
Lu Shan
low
none
[ "herbaceous", "slightly roasted", "fresh fruit", "asparagus", "ferns", "hazelnut", "roasted corn" ]
[]
1,450
0.9
9,366,581,328
https://shop.chayi.ca/products/mangue-et-passion
green
Mango Passion
For exotic fruit lovers, this scrumptious mix of chinese green tea, mango slices, pineapple bits with the refreshing flavor of passion fruit is just as delicious hot as it is iced. 1 tsp/250ml 3-4 minutes 85°C
China
China
low
none
[ "exotic fruit", "mango", "pineapple", "passion fruit" ]
[]
1,000
0.7
9,435,624,592
https://shop.chayi.ca/products/matcha-grade-cuisine
green
Matcha - Culinary / Latte grade
This green tea powder is made entirely from young, finely ground spring shoots. Although it may be enjoyed in emulsified form like the other matcha green teas in our collection, meaning beaten with a little bit of water, it’s mostly used as an ingredient in certain recipes (ice cream, smoothies, madeleines and other ba...
Japan
Japan
low
none
[]
[]
400
0.8
9,193,745,488
https://shop.chayi.ca/products/matcha-mantoku
green
Matcha Mantoku
Traditional ceremonial matchas are rarely organic but we managed to find some! Produced in the south of Japan on the island of Kyushu, this matcha represents a perfect equilibrium between its fresh aromas and intense flavours. Its green emerald powder produces a silky smooth emulsion that is both powerful and invigorat...
Japan
Kyushu
low
none
[ "dark bitter chocolate", "dark green vegetables", "hazelnut", "salty", "iodized" ]
[ "silky smooth", "soft salty, iodized finish" ]
1,750
0.8
1,317,113,200,749
https://shop.chayi.ca/products/matcha-tenraku
green
Matcha Tenraku
Matcha Tenraku is perfect for special occasions or precious little moments. Velvety, silky and delicate, its emulsion is dominated by plant-like aromas of fresh grass and lamb’s lettuce, dark chocolate and a slight hint of berries. Full of finesse, this green tea will soothe even the finest palates… 1 tsp/70ml 65-75°C
Japan
Japan
low
none
[ "fresh grass", "lamb’s lettuce", "dark chocolate", "berries" ]
[ "Velvety, silky and delicate" ]
400
0.8
8,001,148,715,117
https://shop.chayi.ca/products/matcha-uji-no-mukashi
green
Matcha Uji-no-Mukashi
Uji-no-Mukashi is a ceremonial-grade matcha from Uji, the historic heartland of Japanese tea. Deep green and silky in texture, it strikes a graceful balance between gentleness and complexity &mdash with soft vegetal notes, hints of cacao, a whisper of blossom, and the brightness of fresh fruit. Accessible yet refined, ...
Japan
Uji
low
none
[ "soft vegetal notes", "cacao", "blossom", "fresh fruit" ]
[ "silky in texture" ]
200
1
9,435,624,656
https://shop.chayi.ca/products/matcha-uji-no-shiro
green
Matcha Uji-no-Shiro
An excellent value for money, Uji-no-shiro matcha is perfect for everyday enjoyment or as an introduction to the delightful taste of matcha green teas. Its herbal character is strong but lacks the unpleasant bitter or sour taste often found in matchas from a typical marketplace. Notes of raw cocoa, snow peas, lush gras...
Japan
Uji
low
none
[ "herbal character", "raw cocoa", "snow peas", "lush grass", "nori", "slightly sweet" ]
[ "lovely, enveloping and slightly sweet taste that lasts" ]
200
1
9,377,322,704
https://shop.chayi.ca/products/perles-du-dragon
green
Dragon Pearls
Flavourful and suffused with the perfume of multiple rotations of jasmine flowers, this relaxing green tea is a ray of sunshine sure to brighten any day! 1 tsp/250ml 3-4 minutes 85°C
China
China
low
none
[ "perfume of multiple rotations of jasmine flowers" ]
[]
1,000
0.7
1,317,113,495,661
https://shop.chayi.ca/products/sencha-asanoka
green
Sencha Asanoka
This is a beautiful example of a truly refreshing japanese green tea whether it be by its aromas, its finesse or its texture. Stemming from one of our favourite cultivars, “Asanoka”, located in western Japan and produced without any synthetic fertilizers, herbicides and pesticides, this tea will surely excite your sens...
Japan
western Japan
low
none
[ "wild flowers", "pear", "fresh grass", "bread rolls", "sweet nectar that pours from spring flowers" ]
[ "velvety, almost creamy, texture" ]
450
0.8
9,193,746,960
https://shop.chayi.ca/products/sencha-asatsuyu
green
Sencha Asatsuyu
The 'asatsuyu' tea tree cultivar is one of the most prized in Japan for the sweetness of its flavors and the richness of its aromas. Cultivated by the Hayashi family in the heights of Kirishima, where the volcanic soils are rich and where no pesticides have been used (for 6 generations... so never!), this ''chumushi'' ...
Japan
Kirishima
low
none
[ "vegetal", "fresh sprouts", "spinach", "sweet corn", "cocoa", "butter biscuit", "delicately floral" ]
[ "velvety and delicate", "satiny texture", "without the slightest astringency", "beautiful caressing, delicately floral persistence" ]
400
1
4,899,399,303,277
https://shop.chayi.ca/products/sencha-irodori
green
Sencha Irodori
This superb Sencha from the Uji region (Kyoto) is a blend of spring harvests of Saemidori, Yabukita and Okumidori tea varietals. Its beautiful emerald green leaves give off comforting, almost sweet aromas. When infused, they release a slightly cloudy liquor of a beautiful vibrant green. Its smooth flavors conceal aroma...
Japan
Uji, Kyoto
low
none
[ "comforting, almost sweet", "cookies", "cashew butter", "lamb's lettuce", "fresh fruit" ]
[ "smooth", "suave", "beautiful aromatic persistence" ]
50
0.8
1,317,113,856,109
https://shop.chayi.ca/products/sencha-kanayamidori
green
Sencha Kanayamidori
A newcomer among our selection of sencha, this delicious green spring tea comes from the cultivar Kanayamidori and produces in Kirishima in the most natural conditions, without the use of any chemical. Its aromatic profile offers fruity and herbaceous notes, with notes reminiscent of exotic fruits such as pineapple and...
Japan
Kirishima
low
none
[ "fruity", "herbaceous", "exotic fruits", "pineapple", "mango", "fresh grass", "lamb's lettuce", "wild flowers" ]
[]
400
1
9,366,581,136
https://shop.chayi.ca/products/sencha-mandarine
green
Sencha Mandarin
For citrus lovers, this zesty mix of japanese green tea, mandarin, and cinnamon is just as refreshingly delicious hot as it is iced. 1 tsp/250ml 3-4 minutes 85°C
Japan
Japan
low
none
[ "citrus", "zesty", "mandarin", "cinnamon" ]
[]
400
0.8
9,435,625,552
https://shop.chayi.ca/products/sencha-okumidori
green
Sencha Okumidori
Here is a remarkable sencha produced on a small scale heritage parcel in Uji (near Kyoto). Okumidori is a cultivar with a late harvest and a nice aromatic freshness. Balanced and tasty, without astringency, its buttered infusion is a real caress for the senses. Clear and refreshing like a breeze in summer, the latter c...
Japan
Uji
low
none
[ "aromatic freshness", "buttered", "lamb's lettuce", "pear", "buttery yellow bean", "sweet marine", "salinity", "summer flower sap" ]
[ "without astringency", "buttered infusion is a real caress for the senses", "sweet marine finish mixing salinity and summer flower sap" ]
200
1
9,193,745,808
https://shop.chayi.ca/products/sencha-okuyutaka
green
Sencha Okuyutaka
Grown by Mr. Takaki in Hoshino, this sencha showcases the Okuyutaka cultivar in a bright and refreshing light. The cup opens with fresh-cut grass, lemon zest, and green vegetal notes reminiscent of green bean, mustard flower, mâche, and bok choy. Lively yet gentle, it offers a clean, invigorating infusion with a gracef...
Japan
Hoshino
low
none
[ "fresh-cut grass", "lemon zest", "green vegetal notes", "green bean", "mustard flower", "mâche", "bok choy" ]
[ "Lively yet gentle", "clean", "graceful balance" ]
450
0.9
6,639,028,666,477
https://shop.chayi.ca/products/sencha-saemidori
green
Sencha Saemidori
This hand-picked sencha from the "asamushi" style (steamed for less time) is very special both in its origin and in its flavors. Produced not only organically but also biodynamically by the Nishi family in the heights of Kirishima, this tea is composed of fine emerald green needles offering a limpid infusion of a beaut...
Japan
Kirishima
low
none
[ "herbaceous freshness", "lemongrass", "parsley", "lamb's lettuce", "light fruity notes", "lemon", "green apple", "white peach", "yellow bean in butter", "sunflower seed", "fresh pine nuts" ]
[]
400
1
9,193,746,384
https://shop.chayi.ca/products/sencha-sho
green
Sencha Sho
Vibrant, refreshing and invigorating, this excellent sencha from the Uji region is one of our classics. Offering a beautiful aromatic palette, its beautiful green liquid posses a silky and dense texture. Its aromas evoke nuances of fresh herbs, arugula, asparagus and yellow beans, all while notes of mango, honeydew, ca...
Japan
Uji
low
none
[ "fresh herbs", "arugula", "asparagus", "yellow beans", "mango", "honeydew", "cashew", "butter" ]
[ "silky and dense texture" ]
200
1
9,193,746,640
https://shop.chayi.ca/products/sencha-tenga
green
Sencha Tenga
This sencha with the name meaning "the elegance of the heavens" is produced ecologically in the south of Japan, partly on the small island of Yukushima and the other near Kagoshima, because it is the product of a meticulous assembly of the cultivars Yukatamidori, Saemidori and Yabukita who gives him the nice balance we...
Japan
Yukushima Island / Kagoshima
low
none
[ "dark chocolate", "almond", "toast", "fresh mango", "sorrel", "fresh spinach", "grilled nori", "asparagus", "nut butter", "fruity", "subtly floral" ]
[ "almost creamy", "velvety texture", "long persistence" ]
1,900
1
1,317,115,592,813
https://shop.chayi.ca/products/sencha-tenho
green
Sencha Tenho
Produced ecologically near Kirishima, at the southern end of Kyushu Island, this beautiful first spring sencha presents a rich and dense liquor, full of flavors and soothing aromas. If its vegetal character is indeed present by its flavors of steamed asparagus, fresh herbs and a touch of delicate flower, its toasted no...
Japan
Kirishima, Kyushu Island
low
none
[ "vegetal character", "steamed asparagus", "fresh herbs", "delicate flower", "toasted notes", "roasted nuts", "peanut", "butter of cocoa", "melted butter", "sweet" ]
[ "rich and dense liquor", "sweet" ]
700
0.85
3,829,703,344,237
https://shop.chayi.ca/products/sencha-watanabe
green
Sencha Watanabe
Ecologically cultivated in the volcanic soils of Watanabe near Kagoshima, this beautiful sencha presents a rich, dense and tonic liquor. Invigorating, its vegetable-like characteristics are reminiscent of lamb's lettuce and arugula, Its full and velvety texture evokes yellow string beans and meringue. An emporing note ...
Japan
Watanabe, Kagoshima
low
none
[ "lamb's lettuce", "arugula", "yellow string beans", "meringue", "toasted rice", "citrus zest" ]
[ "rich, dense and tonic liquor", "full and velvety texture", "followed in the end with a hint of citrus zest" ]
0
0.9
6,585,269,878,893
https://shop.chayi.ca/products/sencha-yabukita
green
Sencha Yabukita
This Sencha Yabukita comes from chemical-free farmers in Kirishima, where volcanic soils have naturally nourished the tea plants for six generations. Machine-harvested in spring, its emerald green leaves reflect the freshness of this cultivar, the most widely grown in Japan. In the cup, a refreshingly crisp liquor with...
Japan
Kirishima
low
none
[ "naturally sweet vegetal notes", "sap", "wildflowers", "clover", "lamb's lettuce", "buttery nuances", "pine nut" ]
[ "refreshingly crisp" ]
400
1
6,663,025,655,917
https://shop.chayi.ca/products/sencha-yume-kaori
green
Sencha Yume Kaori
Here is one of our favorites among the new arrivals from Japan! This sencha grown without chemicals in Chiran (Kagoshima) offers a tasty jade-green infusion with lovely vegetal freshness. Its notes of freshly cut grass, lettuce and fresh basil harmonize with a fruity hint of red cherry and a delicate note of white flow...
Japan
Chiran, Kagoshima
low
none
[ "vegetal freshness", "freshly cut grass", "lettuce", "fresh basil", "red cherry", "white flower" ]
[]
250
0.95
7,480,660,951,149
https://shop.chayi.ca/products/sencha-yutakamidori
green
Sencha Yutakamidori
This delicious Sencha from the Miyazaki region is grown ecologically by the Nuruki family. Its beautiful emerald green leaves give off comforting, almost sweet aromas. When infused, they release a slightly cloudy liquor of a beautiful vibrant green. Its creamy flavors conceal aromas of biscuits, lamb's lettuce and exot...
Japan
Miyazaki
low
none
[ "comforting, almost sweet", "biscuits", "lamb's lettuce", "exotic yellow fruits" ]
[ "creamy", "Balanced and smooth", "beautiful aromatic persistence" ]
50
0.7
1,317,116,182,637
https://shop.chayi.ca/products/sencha-zairai
green
Sencha Zairai
A new addition to our sencha selection, this delicious spring tea from a wild tea plant cultivar is produced in Kirishima under the most natural conditions, without the use of chemicals. Its aromatic profile offers sweet, fruity vegetal nuances with notes reminiscent of peach and pear, buttered asparagus, lamb's lettuc...
Japan
Kirishima
low
none
[ "sweet, fruity vegetal nuances", "peach", "pear", "buttered asparagus", "lamb's lettuce", "basil" ]
[]
400
1
4,679,576,223,853
https://shop.chayi.ca/products/soleille-ta-vie
green
Sunshine your Life!
These are difficult times that have affected humanity for the past few months. Despite the rainbows we see here and there, it's hard. We think we have done our part in creating this exclusive blend for iced tea because this breeze of freshness will blow the greyness and the dust that fell on our shoulders while bringin...
Japan
Japan
low
none
[ "Peach", "turmeric", "calendula", "mullein" ]
[]
400
0.8
9,435,625,040
https://shop.chayi.ca/products/taiping-hou-kui
green
Taiping Hou Kui
Taiping Hou Kui is a mysterious green tea as much by the place where it comes from, on the edge of a lake in the middle of the Yellow Mountains range, as by the appearance of its long and flattened leaves. Although you can brew it normally, the best technique to take full advantage of this green tea will be to put some...
China
Yellow Mountains
low
none
[ "fresh bamboo shoot", "lamb's lettuce", "orchid", "spring sap" ]
[]
800
0.5
1,315,114,549,357
https://shop.chayi.ca/products/tamaryokucha
green
Tamaryokucha
Tamaryokucha is a lesser known green tea than its cousin Sencha. It differs from the latter only by the rolling of its leaves which takes on the appearance in its case of a more twisted leaf, rather than the needle-like shape of most other Japanese green teas. Produced in Kagoshima from a spring harvest of Yabukita and...
Japan
Kagoshima
low
none
[ "roasted", "herbaceous", "nut butter", "sesame", "grilled kale", "lamb's lettuce", "mango", "yuzu" ]
[ "creamy and rich texture" ]
650
0.6
9,377,321,552
https://shop.chayi.ca/products/the-vert-a-la-menthe
green
Mint Green Tea
Travel to Maghreb with this flavourful houseblend combining mint and green tea. Traditionnally served with a good amount of sugar, it is just as delicious plain. The drink of hospitality par excellence! 1 1/2 tsp/250ml 4-5 minutes 90°C
China
China
low
none
[ "mint", "green tea" ]
[]
1,000
0.7
9,377,323,024
https://shop.chayi.ca/products/the-en-fleur
green
Flower Tea
A delight for both your eyes and your taste buds… Discover the fine taste of jasmine in these flower teas that blossom into a delightful medley of flowers upon contact with hot water. Different varieties per bags. 1 flower/500-750ml 5-10 minutes 90°C
China
China
low
none
[ "jasmine" ]
[]
1,000
0.7
End of preview. Expand in Data Studio

Cha Yi Tea Profiles in Lance Format

Dataset of loose-leaf teas for multimodal research and experiments in LanceDB. The data is stored in Lance format, including normalized JPEG bytes and vetted tea metadata.

Dataset description

This dataset contains 166 English-language loose-leaf tea profiles collected from the public storefront of Maison de thé Cha Yi, a tea vendor based in Gatineau, Quebec, Canada. It covers the store's Oolong, green, white, black, and yellow tea collections.

The data is stored in Lance format, and searched using LanceDB, a multimodal lakehouse for AI.

Each row combines product text, a tea-class label, sensory and processing labels, region and elevation metadata, a source URL, and the primary product image stored as bytes. The dataset is distributed as a ready-to-query local Lance table with a full-text search index over the product description.

This is a small, point-in-time research snapshot. It is not an official Cha Yi dataset or a live copy of the store catalog.

Dataset summary

Tea class Rows
Black 51
Green 65
Oolong 35
White 12
Yellow 3
Total 166
  • Language: English
  • Modalities: Text, images, tabular metadata
  • Format: Lance
  • Dataset path: data/train.lance
  • Rows: 166
  • Hub split: train (the complete 166-row snapshot)
  • Geographic context: Canadian retailer; teas originate from multiple tea-producing regions
  • Metadata collected: July 26, 2026
  • Vetted snapshot finalized: July 28, 2026

Dataset structure

The Hugging Face repository contains the Lance dataset at data/train.lance/, alongside this dataset card at root-level README.md. This matches the structure used by lance-format/textvqa-lance.

Fields

Field Type Description
id int64 Stable product identifier from the source storefront
source_url string Direct link to the corresponding Cha Yi product page
image binary Bytes of the normalized JPEG product image
class string One of black, green, oolong, white, or yellow
title string English product display title
description string English product description and tasting or brewing text
country string, nullable Tea origin country when available
region string Vetted growing-region label
oxidation string Derived oxidation label
roast string Derived roast label
aroma list<string> Description-grounded aroma spans
taste list<string> Description-grounded taste spans
elevation_meters int64 Vetted representative growing elevation
elevation_confidence float64 Confidence in the elevation value, from 0 to 1

The included named full-text search index is description_fts, built on description.

Data splits

The complete snapshot is exposed as the Hub's train split so the dataset viewer can render it. This is a serving convention, not a predefined evaluation split. Users who evaluate models should define and report their own split strategy. Be mindful that related teas, regional styles, and naming patterns can make a random row-level split easier than a real-world generalization task.

Load and query the dataset

Open the Lance dataset directly from the Hub:

import lance

dataset = lance.dataset(
    "hf://datasets/prrao87/tea-hypervectors/data/train.lance"
)

rows = (
    dataset.scanner(
        columns=[
            "title",
            "class",
            "description",
            "region",
            "elevation_meters",
            "source_url",
        ],
        limit=5,
    )
    .to_table()
    .to_pylist()
)
print(rows)

Filter and project metadata without materializing the binary image column:

oolongs = (
    dataset.scanner(
        columns=[
            "id",
            "title",
            "class",
            "description",
            "region",
            "elevation_meters",
            "source_url",
        ],
        filter="class = 'oolong'",
        limit=3,
    )
    .to_table()
    .to_pylist()
)
print(oolongs)

The repository uses LanceDB rather than a standard Parquet-backed Hugging Face datasets configuration, so it may not have the usual Dataset Viewer preview.

Dataset creation

Source data

All records were derived from public pages and public collection data on the Cha Yi storefront. Every row retains a source_url for traceability and for checking the current product page.

The extraction process:

  1. Discovered products in five public tea collections.
  2. Requested each public product page with English Canadian language preferences.
  3. Kept English display text and class information.
  4. Derived oxidation, roast, aroma, and taste labels.
  5. Estimated and manually vetted region/elevation metadata.
  6. Downloaded and normalized one JPEG image per exported tea.
  7. Used Polars to select the serving schema and attach local image bytes.
  8. Ingested the Polars DataFrame into LanceDB.
  9. Built a named full-text search index over description.

The metadata extraction made 171 sequential requests over approximately 172 seconds. All collection, product-page, retry, and image requests were separated by at least one second. Cached normalized JPEGs were reused during repeat ingestions.

Language processing

The extractor requested locale=en and sent Accept-Language: en-CA. It did not translate source content. Text detected as French was omitted from the language fields, while source URLs and public handles were preserved even when they contained French words.

The source storefront's tag list is partly French. The richer source export therefore retained only a conservative allowlist of unambiguously English tags and proper tea or place names. The LanceDB table contains the smaller serving schema documented above rather than the complete extraction schema.

Labels

The class label comes from the one selected storefront collection associated with each product:

  • black
  • green
  • oolong
  • white
  • yellow

These labels are useful for experiments but should not be treated as a comprehensive or authoritative tea taxonomy.

Personal and sensitive information

The dataset consists of public commercial product information. It was not designed to include personal, private, or sensitive information.

Intended uses

This dataset is intended for non-commercial educational and research work, including:

  • multimodal and text retrieval experiments;
  • tea-type image or text classification;
  • feature engineering and metadata enrichment;
  • full-text, vector, or hybrid search prototypes;
  • demonstrations of storing binary images alongside structured metadata in LanceDB.

Users should preserve source attribution and follow each row's source_url when current product information matters.

Limitations

  • The dataset represents one retailer and a small catalog, so it is not representative of the global tea market.
  • The five classes are imbalanced, with only three yellow teas.
  • Labels follow storefront collection membership rather than an independently validated botanical or production taxonomy.
  • Descriptions and photography were written and selected for retail use and may encode the vendor's editorial and marketing perspective.
  • Prices, availability, descriptions, brewing guidance, and images may have changed since the snapshot was collected.
  • English-only filtering removes some of the source storefront's multilingual information.
  • Product images can include differences in composition, lighting, packaging, and presentation that models may learn instead of tea-specific features.
  • There are no predefined splits or benchmark metrics.

Licensing and attribution

The dataset curation is released under the Creative Commons Attribution-NonCommercial 4.0 International license to the extent that it is licensable by the dataset maintainer.

All underlying intellectual property—including tea names, tasting descriptions, vendor branding, and product photography—remains the property of Maison de thé Cha Yi and its respective rights holders. The dataset license does not relicense or override those underlying rights.

  • Original source: Maison de thé Cha Yi
  • Record-level attribution: Each row contains a direct source_url
  • Permitted purpose: Non-commercial education and research

If you use the dataset, retain attribution, link back to the original product pages, and consider supporting the vendor by buying their products online, and spreading the word on social media.

Citation

There is no formal academic citation for this dataset. If you use it, please cite the dataset repository and acknowledge Maison de thé Cha Yi as the copyright holder of the underlying product content. For example:

@dataset{chayi_tea_lancedb_2026,
  title        = {Cha Yi Tea Profiles in LanceDB},
  year         = {2026},
  month        = {7},
  publisher    = {Hugging Face},
  note         = {Underlying product content and photography from Maison de thé Cha Yi},
  url          = {https://huggingface.co/datasets/prrao87/tea-hypervectors}
}
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